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Before you jump to Easy Meatball, Mushroom pasta recipe, you may want to read this short interesting healthy tips about Healthy Eating Can Be An Easy Option.
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Obviously, it’s not at all difficult to start integrating healthy eating into your daily lifestyle.
We hope you got insight from reading it, now let’s go back to easy meatball, mushroom pasta recipe. To make easy meatball, mushroom pasta you only need 14 ingredients and 10 steps. Here is how you achieve that.
The ingredients needed to make Easy Meatball, Mushroom pasta:
- Take Meatballs
- Prepare 1 pound ground beef 80/20
- You need 1 1/4 cup cooked rice
- Use 2 teaspoons garlic powder
- Use 2 teaspoons onion powder
- Get 1 package mushroom gravy, powdered
- You need 3 tablespoons bread crumbs
- Get 1 egg
- Prepare 1/2 teaspoon black pepper
- Use to taste salt
- You need Sauce
- Provide 1 can cream of mushroom soup
- Take 1 can milk
- You need 1 black pepper to taste
Instructions to make Easy Meatball, Mushroom pasta:
- Mix all Meatball ingredients. I was using left over rice, so declump it if you do also.
- I made this the night before, and let it sit until the next day, in the fridge.
- Make meatballs, we made ours about golf ball sized.
- Brown in a little oil in a skillet large enough. I used medium high heat.
- Mix all sauce ingredients in a bowl.
- After meatballs are browned, add sauce.
- Once sauce starts to bubble, turn heat down to medium low.
- Cook until meatballs are cooked through. For me it was about 10 minutes. It depends on the size of your meatballs, and how long you brown them.
- I served ours over a mix of noodles.
- Garnish with green onions, parsley, cheese or nothing.
Method: Place all ingredients into a medium sized bowl, except for the oil, mushroom simmer sauce and pasta. These beef and mushroom meatballs are easy, quick and sure to become a household favorite! Serve over mashed potatoes, noodles or rice. Creamy Mushroom Sauce with Italian Meatballs is one of favorite quick recipes since we start with ready-made meatballs. We've used our Garlicky Meatballs in this recipe as well as our mouth-watering Spicy Venison ones.
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