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Stewed Teriyaki chicken
Stewed Teriyaki chicken

Before you jump to Stewed Teriyaki chicken recipe, you may want to read this short interesting healthy tips about Energy Boosting Treats.

Healthy eating promotes a feeling of well being. We tend to feel way less gross whenever we increase our consumption of nutritious foods and lower our consumption of unhealthy foods. Eating more fresh vegetables helps you feel much better than eating a piece of pizza. This can be a problem, nonetheless, with regards to eating between goodies. You can spend hours at the grocery store searching for the right snack foods to make you feel healthy. Here are a few healthy snacks that you can use when you need a quick pick me up.

For anybody who is not allergic to nuts, try having some almonds! Almonds provide a multitude of health advantages and are an excellent choice when you need a shot of energy. These types of nuts possess lots of vitamins E, B2, and manganese. Almonds, like turkey, contain the enzyme tryptophan that may often cause you to be sleepy. In the case of almonds, however, they wont cause you to long for a nap. These nuts relax the muscles and supply a general sense of relaxation. From time to time eating almonds can also be a mood booster!

You will find lots of healthy snacks you can choose that don’t involve a lot of preparation or searching. Being healthier doesnt really need to be a battle-if you let it, it can be quite uncomplicated.

We hope you got benefit from reading it, now let’s go back to stewed teriyaki chicken recipe. You can have stewed teriyaki chicken using 5 ingredients and 6 steps. Here is how you achieve that.

The ingredients needed to cook Stewed Teriyaki chicken:
  1. Take chicken
  2. Take table spoon sugar
  3. Use table spoon salt
  4. You need soy sauce
  5. Prepare vegetable cooking oil
Instructions to make Stewed Teriyaki chicken:
  1. First we prepare the marinade and we will need to marinate the meat for at least 3hours.
  2. For the marinade we need to chop the garlic finely then mix your sugar, salt, garlic, lemon juice and vegetable cooking oil.
  3. Add the chicken into the marinade and mix. Cover and leave for 3 hours.
  4. After your marination is finished, preheat your pan then pick the chicken pieces one by one and add into your pan.
  5. Cook until the meat is soft and almost cooked (10mins) then add the left over marinade into your pan and cover to simmer(7mins).
  6. The result is a thick stew with all the great taste and very soft chicken with great taste.

Stewed Teriyaki chicken Duncan Wambua Nairobi, Kenya. A serving of this dish at a local restaurant would cost you three times as much as home cooking. Try it and share your cooksnaps 😃. #lovemeat. First we prepare the marinade and we will need to. Remove chicken from Marinade but do not discard the Marinade liquid.

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