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Before you jump to Easy meatball subs recipe, you may want to read this short interesting healthy tips about Healthy Eating Can Be An Easy Choice.
Healthy eating is today a good deal more popular than it used to be and rightfully so. The overall economy is affected by the number of people who are suffering from health conditions such as hypertension, which is directly linked to poor eating habits. While we’re incessantly being advised to adopt healthy eating habits, it is also easier than ever to depend on fast food and other convenience items that are not good for us. It is likely that many people feel it will take lots of effort to eat a healthy diet or that they have to make a large scale change to how they live. Contrary to that information, people can alter their eating habits for the better by making some simple changes.
In order to see results, it is definitely not a requirement to drastically modify your eating habits. It’s not a bad idea if you want to make big changes, but the most important thing is to gradually switch to making healthier eating selections. In time, you will probably see that you will eat more and more healthy food as your taste buds get used to the change. Slowly, your eating habits will change and your new eating habits will entirely replace the way you ate in the past.
Thus, it should be fairly obvious that it’s not at all hard to add healthy eating to your everyday life.
We hope you got insight from reading it, now let’s go back to easy meatball subs recipe. To make easy meatball subs you need 9 ingredients and 6 steps. Here is how you do it.
The ingredients needed to cook Easy meatball subs:
- Get 2 lb ground beef
- Take 2 eggs
- Prepare 1 tbsp garlic powder
- Use 1 cup bread crumbs
- Provide 1 tsp salt
- Prepare 1/2 tsp black pepper
- Provide 1 1/2 tbsp Italian seasoning
- Prepare 6 sub / hoagie rolls
- Use 1 Marinara sauce
Instructions to make Easy meatball subs:
- Mix all ingredients thoroughly by hand in large bowl
- Roll into medium balls. Makes 24 medium balls.
- Lightly spray skillet and on high heat cook all sides on the meatballs.
- Slice the sub / hoagie rolls and put layer in a baking dish then put a little cheese on the bottom and 4 meatballs in each.
- Put marinara sauce over meatballs and put cheese on top.
- Bake in preheated oven at 375° for 15 or 20 minutes until cheese is melted.
Stir together tomato sauce and tomato paste in large skillet. If you're using a Crock Pot, there's no need to thaw frozen meatballs before you dump them into the pot. In a medium bowl, gently mix by hand the ground beef, bread crumbs, Italian seasoning, garlic, parsley, Parmesan cheese, and egg. Place your frozen cooked meatballs or homemade cooked meatballs in a large pot. Gently fold the meatballs with the sauce, Heat the meatballs and sauce on low-medium, stirring occasionally, until the meatballs are heated thoroughly.
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