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Before you jump to Teriyaki chicken recipe, you may want to read this short interesting healthy tips about Healthy Eating Can Be An Easy Thing To Follow.
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We hope you got insight from reading it, now let’s go back to teriyaki chicken recipe. To make teriyaki chicken you only need 7 ingredients and 9 steps. Here is how you achieve that.
The ingredients needed to cook Teriyaki chicken:
- Use 1 lb chicken
- Prepare 1 tea spoon Salt
- Use 3 table spoon flower
- Use 2-4 table spoon Oil
- Get ☆3table spoon Soy Sauce
- Take ☆2table spoon Cooking Wine or Sake
- Get ☆1table spoon Sugar
Instructions to make Teriyaki chicken:
- Cut chicken,and add salt.
- Sprinkle flower all over the chicken.
- Add oil on a pan, and heat it up.
- When the pan is hot, put the chicken on it.
- Stir fry both sides of chicken with low heat.
- Take the chicken out of the pan, put it on a plate.
- Mix all of ☆ingredients and boil them on the pan.
- Put the chicken into the sauce(7) on the pan again and mix them.
- That's it:)♡
How to make teriyaki chicken with skinless chicken breasts poached in homemade teriyaki sauce, served with toasted sesame seeds. Serve it with sticky rice and steamed greens. It is a common Japanese dish that's popular in a lot of restaurants. To make this easy Teriyaki Chicken stir fry recipe, first you need to make the chicken teriyaki sauce. When skinless chicken is used, there's a chance that the chicken will dry out when it is cooking.
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