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Before you jump to Meatball Subs. recipe, you may want to read this short interesting healthy tips about Healthy Eating Doesn’t Have To Be Difficult.
The benefits of healthy eating are these days being given more publicity than ever before and there are a number of reasons why this is so. The overall economy is impacted by the number of men and women who are dealing with health problems such as high blood pressure, which is directly associated with poor eating habits. Even though we’re incessantly being advised to follow healthy eating habits, it is also easier than ever to rely on fast food and other convenience items that are not good for us. It is likely that many people believe it will take so much effort to eat a healthy diet or that they have to make a large scale change to the way they live. Contrary to that information, individuals can alter their eating habits for the better by implementing some small changes.
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Evidently, it’s not at all difficult to begin integrating healthy eating into your daily routine.
We hope you got benefit from reading it, now let’s go back to meatball subs. recipe. You can have meatball subs. using 6 ingredients and 7 steps. Here is how you achieve it.
The ingredients needed to make Meatball Subs.:
- Prepare 6 sub buns
- Use 1 cup pizza sauce
- Prepare 2 cup grated pizza mozzerella cheese
- Prepare 30 meatballs (using my perfect meatball recipe)
- Take pinch oregano
- Prepare 1 salt & pepper to taste
Steps to make Meatball Subs.:
- Preheat oven to 350.
- Place sub buns open on baking sheet.
- Spread pizza sauce on buns evenly.
- Sprinkle half of the grated pizza cheese on top of sauce.
- Place 5 meatballs on cheese. Sprinkle the rest of the grated pizza cheese on top of meatballs.
- Season with salt & pepper & oregano.
- Bake in the oven for 10-12 minutes. Enjoy!
How to make Meatball Subs Start by mixing together the ground beef, breadcrumbs, Parmesan cheese, egg, dried oregano, dried basil, onion powder, garlic powder, and pepper together. Next roll into one inch balls and brown in a large skillet. Meatball sub is the best use of leftovers after a family Spaghetti and Meatballs night. Both can also be portioned and frozen. If you have some meatballs and marinara sauce in the freezer, you can make Meatball subs fast and easy any day of the week.
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