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Mac n cheese (crispy bacon and plum toms)
Mac n cheese (crispy bacon and plum toms)

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We hope you got benefit from reading it, now let’s go back to mac n cheese (crispy bacon and plum toms) recipe. You can have mac n cheese (crispy bacon and plum toms) using 11 ingredients and 4 steps. Here is how you achieve it.

The ingredients needed to prepare Mac n cheese (crispy bacon and plum toms):
  1. Use Macaroni pasta
  2. Take Grated cheese
  3. You need Butter
  4. Prepare Flour
  5. You need Lardons smokes or unsmoked (optional)
  6. Provide Spring onions (optional)
  7. You need Cherry tomatoes
  8. Use Mascarpone cheese
  9. Take Mustard powder
  10. Take Salt
  11. Provide Pepper
Instructions to make Mac n cheese (crispy bacon and plum toms):
  1. Cook pasta
  2. Cook lardons and spring onions
  3. Make a roux, add milk, add grated cheese, mascarpone and other ingredients
  4. Add pasta, you can eat straight away or add a little more cheese on top and grill

Stir through your crispy bacon and onions (saving some to top with) Serve with reserved bacon and onions on. Then you will need small plum tomatoes cut into quarters (to make them small and bite sized) and crumbled bacon. Mac and Cheese with Bacon Tomato and Peas. Macaroni cheese with bacon & pine nuts.. Revamp mac 'n' cheese with broccoli, spinach and peas, plus a crunchy nut and seed topping..

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