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Moong Chilla Sliders
Moong Chilla Sliders

Before you jump to Moong Chilla Sliders recipe, you may want to read this short interesting healthy tips about Energy Boosting Snacks.

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Just about the most popular snacks is low fat yogurt. In fact, many individuals will substitute a container of yogurt for a healthy lunch-something we do not recommend. Low fat yogurt would make a amazing snack, nevertheless. Along with calcium, it is a good supplier of protein and vitamin B. Easily digestible, yogurt can also help your digestive tract work correctly depending upon the culture used to create it. Fast hint: pick unsweetened yogurt and include walnuts or flaxseeds. It’s an simple way to minimize sugar while still enjoying a tasty snack.

You will find lots of healthy treats you can choose that never involve a lot of preparation or searching. Choosing to live a healthy lifestyle can be as simple as you want it to be.

We hope you got insight from reading it, now let’s go back to moong chilla sliders recipe. To make moong chilla sliders you need 25 ingredients and 6 steps. Here is how you cook it.

The ingredients needed to prepare Moong Chilla Sliders:
  1. You need For Paneer Cutlet
  2. Provide 1/4 cup grated paneer or Indian cottage cheese
  3. Prepare 1/4 cup red capsicum chopped fine
  4. Take 1/4 cup yellow capsicum chopped fine
  5. Use 1-2 green chillies chopped
  6. Get 1/2 cup peanut grated to bind the cutlet
  7. Use 1/2 tsp turmeric powder
  8. Get 1/2 tsp cumin powder
  9. You need 1/2 tsp red chilli powder
  10. Get 1/2 tsp garam masala powder
  11. You need 1 large potato
  12. Prepare 1 sprig coriander leaves
  13. Provide As per taste Salt
  14. Prepare As required Oil for frying
  15. Provide for Moong Chilla–
  16. You need 1/2 cup Moong Dal
  17. Use 1 cup water
  18. You need Pinch baking soda
  19. You need Pinch asafoetida
  20. You need 1/2 tsp red chilli powder
  21. Use as per taste Salt
  22. Prepare as required Oil to fry
  23. Use for garnish-
  24. Get few Cucumber slices
  25. Get few Tomato slices
Steps to make Moong Chilla Sliders:
  1. For Paneer Cutlet - grate paneer, chop capsicums, boil potatoes, cool, peel and mash.
  2. In a blender blend all vegetables. In a bowl mix all together. Add cumin powder, red chilli powder, turmeric powder, green chillies chopped, garam masala powder, salt and peanut grated. Make balls and set aside for 30 mins
  3. For Moong Chillas- Soak the Moong Dal for 5 hours. Put in a blender, add 1/2 cup water to make a semi thick consistency. Add baking soda, red chilli powder, salt and asafoetida. Let it rest for 15 mins
  4. In a saucepan heat oil and fry the paneer cutlets in batches.
  5. In a saucepan heat oil and pour a small ladle of Moong batter and make the Chillas.
  6. For assembling - smear green Chutney on the Chillas, add sliced cucumber, sliced tomato, paneer Cutlet, sliced tomato, sliced cucumber and Moong Chilla. Put a toothpick through. Plate and your kids would love the food

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