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Before you jump to Easy Any-Berry Pie recipe, you may want to read this short interesting healthy tips about Healthy Eating Can Be An Easy Choice.
The benefits of healthy eating are today being given more publicity than ever before and there are good reasons for this. The overall economy is affected by the number of men and women who are dealing with health problems such as hypertension, which is directly related to poor eating habits. No matter where you look, people are encouraging you to live a more healthy lifestyle but on the other hand, you are also being encouraged to rely on convenience foods that can affect your health in a bad way. Most people typically assume that healthy diets demand much work and will significantly alter the way they live and eat. In reality, however, just making a few small changes can positively impact daily eating habits.
Initially, you must be extremely careful when food shopping that you don’t automatically put things in your shopping cart that you no longer wish to eat. For example, most likely you have never checked the box of your favorite cereal to see how much sugar it has. A good healthy substitute can be porridge oats which have been proven to be good for your heart and can give you good sustainable energy every day. Add fruits or spices to improve how the oatmeal tastes and now you have a breakfast that can become a usual part of your new healthy eating plan.
Hence, it should be quite obvious that it’s not at all difficult to add healthy eating to your daily lifestyle.
We hope you got insight from reading it, now let’s go back to easy any-berry pie recipe. You can have easy any-berry pie using 15 ingredients and 10 steps. Here is how you cook that.
The ingredients needed to make Easy Any-Berry Pie:
- Take Pie crust
- Get all-purpose flour
- Provide salt (slightly heaping)
- Get sugar (slightly heaping)
- Take baking powder (heaping)
- Take milk or water
- You need butter (melted), or margarine (melted), or oil
- Take Pie filling
- You need to 2 1/2 cups berries, divided (strawberries should be hulled and quartered, cherries–pitted)
- Get sugar or sweetener
- Take cornstarch
- Use salt
- Get vanilla extract
- Provide lemon juice
- Get cinnamon (if using strawberries or cherries, omit and add 1/8 teaspoon almond extract instead)
Steps to make Easy Any-Berry Pie:
- Preheat oven to 350°F.
- In medium bowl, whisk together the flour, salt, sugar, and baking powder.
- In small bowl, whisk together the milk/water and melted butter/margarine or oil. Pour over the flour mixture. Mix with a fork until dough is evenly moistened.
- Place dough into pie pan and pat across the bottom of pan and up sides using a flat-bottomed cup.
- Bake for 15 minutes. Remove and set aside to cool.
- For the pie filling: Add 1 cup berries to a small saucepan. Mash using a potato masher to a chunky sauce.
- Whisk in sugar/sweetener, salt, cornstarch, vanilla extract, lemon juice, and cinnamon/almond extract.
- Bring to a simmer over medium heat and cook, stirring occasionally, until sugar/sweetener dissolves and mixture thickens (approximately 3-5 minutes). Remove from heat and cool completely.
- Once cooled, mix in remaining cup (or 1 1/4 cup) of berries until well combined. Pour mixture into pie crust.
- Refrigerate for at least 2 hours before serving to allow filling to set.
Mix a dash of vanilla and cardamom to whipped cream for an added. You just can't beat this easy and delicious homemade Triple Berry Pie! It holds together perfectly every single time, and you can use fresh or frozen blueberries, raspberries and blackberries. If you've tried any of my other favorite pie recipes, you may have learned that I'm a Pie fanatic! It's the most important part of my Thanksgiving.
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