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Dawn's Meatball Sub
Dawn's Meatball Sub

Before you jump to Dawn's Meatball Sub recipe, you may want to read this short interesting healthy tips about Treats that provide You Energy.

Healthy and balanced eating encourages a feeling of well being. When we eat more healthy meals and less of the unhealthy ones we generally feel much better. Eating more fresh vegetables helps you feel a lot better than eating a slice of pizza. This can be a problem, nevertheless, when it comes to eating between snacks. Finding goodies that really help us feel better and increase our energy levels often involves lots of shopping and painstaking reading of labels. There’s nothing like one of these healthy foods if you want an energy-boosting treat.

If you are not sensitive to nuts, try eating some almonds! Almonds are often considered a super food because they are packed full of ingredients that help boost our vigor while keeping us healthy. These kinds of nuts contain lots of vitamins E, B2, and manganese. Almonds, like turkey, come with the enzyme tryptophan which can often allow you to be sleepy. But when you eat almonds, you won’t feel like you must sleep a while. Alternatively, these nuts help in lowering stress and provide a relaxing feeling throughout your body. Sometimes eating almonds could even be a mood enhancer!

You can find lots of healthy treats you can choose that never involve a lot of preparation or searching. Being healthier doesnt need to be a battle-if you let it, it can be quite easy.

We hope you got benefit from reading it, now let’s go back to dawn's meatball sub recipe. To make dawn's meatball sub you only need 9 ingredients and 7 steps. Here is how you achieve that.

The ingredients needed to cook Dawn's Meatball Sub:
  1. Provide 2 lb Ground beef, but I use ground round.
  2. Prepare 1 1/2 cup Italian bread crumbs, might need a little more
  3. Get 1 1/2 cup grated Parmesan cheese
  4. Take 1 Jumbo egg
  5. Take 1/3 Milk, also you might need more
  6. Use 2 1/2 tbsp Weber's Roastes Garlic &Herb seasoning
  7. Prepare 1 jar of your favorite spaghetti sauce
  8. You need 1 packages Pepperidge Farm whole wheat hoagie rolls
  9. Prepare 2 cup shredded mozzarella cheese
Instructions to make Dawn's Meatball Sub:
  1. Mix and mash first 6 ingredients together.
  2. Shape into 1inch balls.
  3. Brown in a pan on medium high heat til lighty brown. Don't worry about cooking all the way through.
  4. When all are done, add them to a large sauce pot and cover with you spaghetti sauce.
  5. Cook on medium heat til starts to boil. Then turn down and simmer for 2 1/2hrs or when meatballs are cooked all the way through, cooking time can vary with each stove. Keep stirred, but be careful not to break meatballs apart.
  6. When done, place about 3 or 4 meatballs in hoagie roll, top with mozzarella cheese. Place under broiler for a few sec to melt cheese. Be careful and watch closely so it doesn't burn.
  7. When done, let set for a few minutes to cool. Eat and enjoy

Open sub rolls and lay flat on a parchment-lined sheet pan. Add a spoonful or two of sauce on top of meatballs. Open the hoagie buns and lay facing up on a sheet pan. Drizzle with extra virgin olive oil, and generously sprinkle on the garlic powder, dried basil, dried oregano, salt, and pepper. Red pepper flakes are optional if you like a little heat.

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