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Moringa salad(kwadon zogale)
Moringa salad(kwadon zogale)

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We hope you got insight from reading it, now let’s go back to moringa salad(kwadon zogale) recipe. To cook moringa salad(kwadon zogale) you need 4 ingredients and 1 steps. Here is how you cook it.

The ingredients needed to make Moringa salad(kwadon zogale):
  1. Use Moringa/zogale
  2. Take Peanut cake/quli quli
  3. Take Veggies(carrot tom, green nd red pep, cucumber nd cabbage
  4. You need Seosonings nd salt
Instructions to make Moringa salad(kwadon zogale):
  1. Mix quli quli seosoning cubes nd salt with lit water,add half of the veggies nd moringa stir nd serve. Garnish with d remaining veggies.

Moringa salad (zogale in hausa) Moringa , Avocado, Tomatoes and green vegetables, from the look of it, you will surely know that this food is super healthy for people of all ages. Moringa, has by some as that ingredient that can possibly solve all health issues, it has been prescribed by dieticians, nutritionist or doctors as an important menu. moringa salad (zogale in hausa) Ingredients: steamed moringa leaves, g/nut suya spice (kulikuli in hausa), tomatoes and avocado. Method: mix freshly steamed moringa leaves with the g/nut suya spice, salt to taste & choice seasoning. Moringa salad (kwadon zogale) Moringa (zogale) as required, chopped fresh tomatoes, chopped sweat pepper, chopped Onion, chopped cucumber, German stone powder (kuli kuli), Maggi, Oil Maimuna Zarewa. Moringar leave, Cucumber, Tomotoes, g/nut powder, Salt, Small Onion Moringa Salad Served With Moringa Tea By Deborah Bala. by EYA AYAMBEM.

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