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Cheesy Chorizo Rice
Cheesy Chorizo Rice

Before you jump to Cheesy Chorizo Rice recipe, you may want to read this short interesting healthy tips about Make Healthy Eating A Part of Your Daily Life.

Deciding to eat healthily has marvelous benefits and is becoming a more popular way of living. Poor diet is one factor in health conditions such as heart disease and hypertension which can place a drain on the economy. There are more and more campaigns to try to get us to follow a healthier way of living and nonetheless it is also easier than ever to rely on fast, convenient food that is often bad for our health. In all likelihood, most people think that it takes a great deal of work to eat healthily and that they will need to drastically change their lifestyle. Contrary to that information, individuals can change their eating habits for the better by implementing a couple of simple changes.

The first change to make is to pay more attention to what you buy when you go to the grocery as it is likely that you have the tendency to pick up many of the things without thinking. For example, most probably you have never checked the box of your favorite cereal to see how much sugar it contains. Eating a bowl of oatmeal will supply you with the energy to face the day while protecting your heart at the same time. By putting in fresh fruit, you can make oatmeal taste better and, before you know it, you will have made a healthy change to your diet.

Thus, it should be somewhat obvious that it’s not difficult to add healthy eating to your daily lifestyle.

We hope you got insight from reading it, now let’s go back to cheesy chorizo rice recipe. You can have cheesy chorizo rice using 13 ingredients and 10 steps. Here is how you achieve it.

The ingredients needed to prepare Cheesy Chorizo Rice:
  1. You need Chorizo Fresh Sausage
  2. Use small Onion (diced)
  3. Use can Italian Recipe Stewed Tomatoes (not drained)
  4. Get jar Ragu Double Cheddar
  5. Use can Corn (drained)
  6. Provide can Seasoned Southern Style Blackeye Peas (rinse&drain)
  7. Provide Chicken Broth
  8. You need Chilli Powder
  9. Get Cumin
  10. Prepare Garlic Powder
  11. Prepare Onion Powder
  12. Get Paprika
  13. Use White Rice (uncooked)
Instructions to make Cheesy Chorizo Rice:
  1. Drain and rinse well corn and blackeye peas in collander. Set aside in sink.
  2. Put the nanoceramic inner pot in the Foodi, no crisp & cook basket nor any racks. Turn the Foodi on and set to Saute.
  3. Slice sausages to split casing. Remove casings and discard. Put sausage in Foodi and use wooden spoon to crumble it as it cooks.
  4. When sausage is almost done cooking (about 5 minutes), add onion. Saute together two minutes.
  5. Break up the tomatoes by squeezing them through your fingers into the Foodi pot, and pour remaining juices from can in the pot. Add cheese sauce, corn, blackeye peas, broth, and spices. Stir well.
  6. Gently sprinkle rice over mixture. Using the wooden spoon, gently tap it just under the surface of the mix. You don't want it going to the bottom.
  7. Put the pressure cooker lid on the Foodi with the valve positioned to seal. Set it to high pressure for 10 minutes.
  8. Let it natural release 3 minutes when done. Then quick release the pressure valve.
  9. Stir it and let it sit warming another 5-20 minutes. The sauce will absorb more into the rice and become thicker as it sits. Serve at your desired consistency.
  10. Serve with crumbled tortilla chips, shredded cheddar, and/or sour cream.

When sausage is almost done cooking. Great recipe for Cheesy Chorizo Rice. Ninja Foodi dinner, but would work the same with most any pressure cooker. What I like about this recipe is it was quick, easy, filling, inexpensive, and made a whole meal with just one pot. Lightly fry the chorizo until just cooked through Place the stock in a saucepan and bring to a gentle simmer.

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