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Meatball Sub Casserole
Meatball Sub Casserole

Before you jump to Meatball Sub Casserole recipe, you may want to read this short interesting healthy tips about Nutritious Power Treats.

Wholesome eating promotes a feeling of health and wellbeing. Increasing our intake of healthy foods while reducing the intake of unhealthy kinds plays a role in a more wholesome feeling. A salad helps us feel much better than a piece of pizza (physically in any case). Deciding on healthier food choices can be difficult when it’s snack time. You can spend numerous hours at the grocery store searching for the right snack foods to make you feel healthy. Why not try one of the following healthy snacks the next time you need some extra energy?

Consider eating almonds unless you have problems with nut allergies. Almonds provide a multitude of health advantages and are an excellent choice when you require a shot of energy. Different vitamins and minerals are found in these wonderful nuts. They generally do, however, come with tryptophan-the same enzyme which makes you tired after eating turkey. But whenever you eat almonds, you won’t feel like you must sleep a while. Instead they will merely help your muscles and digestive tract relax while also helping you feel less burned out. Occasionally eating almonds can even be a mood enhancer!

You don’t have to look far to discover a wide range of healthy snacks that can be easily prepared. When you make the determination to be healthy, it’s simple to find exactly what you need to be successful at it.

We hope you got insight from reading it, now let’s go back to meatball sub casserole recipe. You can have meatball sub casserole using 8 ingredients and 4 steps. Here is how you do that.

The ingredients needed to prepare Meatball Sub Casserole:
  1. Get 1 loaf Italian bread, cut into 1-inch thick slices
  2. You need 1 pack (8 oz.) cream cheese, softened
  3. Take 1/2 cup mayonnaise (NOT MIRACLE WHIP. It's too sweet)
  4. Use 1 tsp Italian Seasoning
  5. Provide 2 cups shredded mozzarella cheese, divided
  6. Provide 1 pound frozen meatballs, thawed (Or you can make your own with 1lb thawed ground meat, 1tsp oregano, 1tsp basil, 1tsp garlic salt, 1/3 c italian bread crumbs)
  7. Prepare 1 jar (28 oz.) jar
  8. You need 1 cup water
Steps to make Meatball Sub Casserole:
  1. Arrange bread slices in a single layer in an ungreased 13"x9" baking pan; set aside.
  2. In a bowl, combine cream cheese, mayonnaise and seasonings; spread over bread slices. Sprinkle with 1/2 cup cheese; set aside.
  3. Gently mix together meatballs, spaghetti sauce and water; spoon over cheese. Sprinkle with remaining cheese.
  4. Bake, uncovered, at 350 degrees for 30 minutes.

This Cozy Meatball Sub Casserole is a Family Favorite When it comes to comfort food, Italian dishes are hard to beat. Add the meat to a mixing bowl, and add the green onions, bread crumbs, and parmesan cheese. Meatball Sub Casserole is a super easy casserole dish that tastes like a meatball sub but in casserole form. So good and a family favorite! Meatball stew en casserole is a fun and creative take on the traditional meatball stew.

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