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Ultimate chicken sliders
Ultimate chicken sliders

Before you jump to Ultimate chicken sliders recipe, you may want to read this short interesting healthy tips about Healthy Eating Doesn’t Need To Be A Chore.

Healthy eating is nowadays a good deal more popular than before and rightfully so. Poor diet is one factor in illnesses such as heart disease and hypertension which can place a drain on the economy. While we’re constantly being advised to stick with healthy eating habits, it is also easier than ever to rely on fast food and other convenience items that are not good for us. Most people typically assume that healthy diets call for much work and will significantly alter the way they live and eat. Contrary to that information, people can modify their eating habits for the better by carrying out some simple changes.

One initial thing you can do is to pay close attention to the choices you make when you’re shopping as you probably buy a lot of food items out of habit. For example, if you have cereal for breakfast, do you ever check to see what the sugar and salt content is before buying? Consuming a bowl of oatmeal will provide you with the energy to face the day while protecting your heart at the same time. If you’d rather not eat oatmeal on its own, try adding fresh fruits that have other healthy nutrients and as such, one simple change to your diet has been achieved.

As you can see, it’s not difficult to start incorporating healthy eating into your daily routine.

We hope you got insight from reading it, now let’s go back to ultimate chicken sliders recipe. You can cook ultimate chicken sliders using 17 ingredients and 7 steps. Here is how you achieve that.

The ingredients needed to make Ultimate chicken sliders:
  1. You need 2 large boneless skinless chicken breast
  2. Take 2 Ranch dressing dry packets
  3. You need 1/4 cup granulated sugar
  4. Get 2 tbsp kosher salt
  5. Take 1 cup water
  6. Provide 2 cups whole butter milk
  7. Use 1 cup pickle juice
  8. Prepare 1 cup unbleached all purpose flour
  9. You need 1 Tbsp black pepper
  10. Get 1 Tbsp onion powder
  11. Provide 1 Tbsp garlic powder
  12. Take 1/2 tsp cayenne pepper
  13. Provide 1 Tsp paprika
  14. You need 1 cup peanut oil
  15. Prepare 1 packet kings original Hawaiian rolls
  16. Take 3 Tbsp unsalted butter
  17. Take 1 Tbsp real maple syrup
Instructions to make Ultimate chicken sliders:
  1. To prepare the marinade whisk together: 1 packet of the ranch dressing mix, sugar, salt, water buttermilk, and pickle juice.
  2. Slice the chicken breast into slider sized pieces, and add to the marinade, allow the chicken to marinate for no less than 3 hours preferably overnight, covered in the refrigerator.
  3. In a shallow dish whisk together the flour, black pepper, onion powder, garlic powder, cayenne pepper, paprika, and a pinch of salt, and one packet of the ranch dressing mix.
  4. Remove the chicken from the marinade and place it in a gallon sized ziplock bag, add the breeding mixture, then seal the bag and start to shake it ensuring all of the pieces are evenly coated with the breading. Set the bag aside and allow to rest for at least 30 minutes. - - (Note: allowing the chicken rest in the breeding mixture for 30 minutes allows you to achieve the crispy, golden brown coating after cooking.)
  5. Heat the peanut oil in a pan over medium heat until it reaches between 325-350 F. Fry the breaded chicken pieces for approximately 4 minutes then flip them and allow to cook for an additional 4 minutes or until done. - - Allow the chicken to drain and rest on a paper towel lined plate.
  6. In a ramekin melt the butter, then mix in the maple syrup. Cut the Hawaiian rolls in half, brush on the maple-butter mixture and toast the buttered side in a pan or skillet over medium heat. - - (Note: over medium heat the maple butter will caramelize very quickly so don't leave the rolls in the pan for too long. Once the rolls are toasted don't set the caramelize faces together or they will stick.)
  7. Place one piece of chicken per toasted roll, top with a pickle and sriracha mayo and enjoy!

Snack on these sweet-and-salty sliders at your next BBQ. Note: The total time does not account for marinating. Prepare chicken according to package instructions. Transfer chicken to a cutting board and cut into slider-size pieces. On a large baking sheet, lay bottom halves of slider buns.

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