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Pav Bhaji Sliders
Pav Bhaji Sliders

Before you jump to Pav Bhaji Sliders recipe, you may want to read this short interesting healthy tips about Treats that offer You Power.

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There are lots of healthy snacks you can choose that don’t involve a lot of preparation or searching. Being healthy doesnt have to be a battle-if you let it, it can be quite simple.

We hope you got benefit from reading it, now let’s go back to pav bhaji sliders recipe. To make pav bhaji sliders you need 13 ingredients and 5 steps. Here is how you do it.

The ingredients needed to cook Pav Bhaji Sliders:
  1. You need As required Pav
  2. Provide To taste Salt
  3. Get As required Water
  4. Get 5-6 tomatoes
  5. Get 3 raw banana
  6. Provide 2 capsicum
  7. You need 1 cup cabbage
  8. You need 1 cup peas
  9. Prepare As needed Butter
  10. Get 1 tsp Pav bhaji masala
  11. Take 1 tsp Redchilli powder
  12. Use 1 tsp Coriander
  13. You need 1/2 Lemon
Instructions to make Pav Bhaji Sliders:
  1. Take a bowl add wheat flour,salt and mix it well and prepare dough and keep it aside.
  2. Take a wok add half cup butter and heat it then add roughly chopped tomatoes,raw banana,capsicum,cabbage and peas then add salt,red chilli powder and pav bhaji masala and mix it well
  3. Then add water cover the wok with a lid and let it boil for 15 to 20 min (until the vegetables become tender). 4 once the veggie s are boiled then mash it with masher then add coriander and lemon( if required u can add some more pav bhaji masala as per the taste.
  4. Take a pav and slit it from between and grill them until slightly grill.
  5. Place pav on the serving plate then add cheese on it and spread the prepared bhaji and again top it with cheese and cover it with another pieces and garnish it with cheese and repeat the same with others and serve it

It consists of a thick vegetable curry served with a soft bread roll. Vegetables in the curry may include potatoes, onions, carrots, chillies, peas, bell peppers, and tomatoes. Its origins are in the state of Maharashtra. Pav Bhaji is a spicy mashed vegetable dish, served piping hot with a dollop of butter, diced red onions, cilantro and a squeeze of lime. Accompanied by warm buttery pan-toasted rolls.

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