Hey everyone, welcome to my recipe page, If you're looking for new recipes to try this weekend, look no further! We provide you only the best Crumbed Pork with Lemon & Thyme recipe here. We also have wide variety of recipes to try.
Before you jump to Crumbed Pork with Lemon & Thyme recipe, you may want to read this short interesting healthy tips about Healthy Eating Can Be An Easy Thing To Follow.
The benefits of healthy eating are nowadays being given more publicity than ever before and there are good reasons why this is so. There are a number of diseases associated with a poor diet and there is a cost to the overall economy as people suffer from diseases such as heart disease and high blood pressure. There are more and more efforts to try to get us to lead a more healthy way of living and yet it is also easier than ever to rely on fast, convenient food that is often bad for our health. In all probability, a lot of people think that it takes too much work to eat healthily and that they will have to drastically alter their way of life. It is possible, however, to make several small changes that can start to make a difference to our everyday eating habits.
One initial thing you can do is to pay close attention to the choices you make when you’re at the grocery because you most likely pick out many items out of habit. For example, did you ever think to check how much sugar and salt are in your breakfast cereal? Consuming a bowl of oatmeal will provide you with the energy to face the day while protecting your heart at the same time. Add fruits or spices to improve the flavor and now you have a breakfast that can be a normal part of your new healthy eating plan.
As you can see, it’s easy to begin integrating healthy eating into your daily routine.
We hope you got benefit from reading it, now let’s go back to crumbed pork with lemon & thyme recipe. To make crumbed pork with lemon & thyme you need 10 ingredients and 6 steps. Here is how you cook that.
The ingredients needed to make Crumbed Pork with Lemon & Thyme:
- Get 600 grams Pork leg schnitzel
- Take 2 1/2 cup Bread crumb
- Provide 1 tbsp Fresh thyme, roughly chopped
- Get 1 tbsp Lemon zest
- Take 2 tbsp Fresh parsley, chopped
- Provide 1/3 cup Grated Parmesan cheese
- Get 1 Egg
- You need 1 cup Plain flour
- Get 1 Vegetable oil for shallow frying
- Provide 1/2 Salt and pepper to taste
Steps to make Crumbed Pork with Lemon & Thyme:
- Get your bowls ready. 1 bowl for your flour- Crack some black pepper and salt and mix with flour.
- Crack an egg, add a little water and whisk in your 2nd bowl.
- 3rd bowl is your crumb mix- bread crumb, thyme, parsley, garlic, parmesan and lemon zest.
- Coat your pork in flour, dip in egg wash and gently coat in bread mix.
- Shallow fry in oil in a non stick pan on medium heat until golden brown on both sides.
- Drain on paper towel before serving with a nice salad and fresh squeezed lemon juice. - Enjoy!!
Directions Preheat barbecue, frying pan, griddle pan or grill to medium. Combine the lemon juice and rind, olive oil, mustard and parsley in a glass bowl and mix well. Well, that didn't happen so I decided to make these parmesan crusted lemon pork chops again. Basically, add the parmesan cheese, flour and bread crumbs into a gallon size baggie. Add each pork chop and shake to coat.
If you find this Crumbed Pork with Lemon & Thyme recipe valuable please share it to your friends or family, thank you and good luck.
