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Before you jump to Simple stir vegie recipe, you may want to read this short interesting healthy tips about Energy Enhancing Snacks.
Wholesome eating helps bring about a feeling of wellness. We tend to feel way less gross after we increase our daily allowance of nutritious foods and lower our consumption of processed foods. A salad allows us to feel better than a piece of pizza (physically anyway). This can be a problem, nevertheless, with regards to eating between goodies. Finding snacks that really help us feel better and boost our levels of energy often involves lots of shopping and meticulous reading of labels. Why not try one of the following wholesome snacks the next time you need some extra energy?
Foods made from whole grains are fantastic for a quick snack. Starting your working day with a piece of whole grain toasted bread can give you that additional boost you need to get going. Chips and crackers created from whole grains can be excellent for quick snacks to eat on the go. Whole grains are always better than refined grains present in white bread.
A large assortment of instant health snacks is easily obtainable. When you make the choice to be healthy, it’s simple to find exactly what you need to be successful at it.
We hope you got insight from reading it, now let’s go back to simple stir vegie recipe. To make simple stir vegie you only need 8 ingredients and 5 steps. Here is how you achieve that.
The ingredients needed to prepare Simple stir vegie:
- Provide 10 pcs beef meat ball
- Prepare 1 pack long bean sprouts
- You need 5 pcs of red chili
- You need 2 pcs of garlic
- Prepare 1 tea spoun of olive oil
- Prepare 1 tea spoun of butter
- Provide 1/2 tea spoon of salt
- Get 1 tea spoon og sugar
Steps to make Simple stir vegie:
- Prepare all the ingredients
- Slice it
- Pour olive oil into hot pan pan stir and mix it with butter. Fry with small fire for 5minutes then pour all the ingredients inside
- Add 1/2 tea spoon of salt and 1 tea spoun of sugar (this is a replacement for msg). Stir and mix with all ingredients. Please use max medium level of fire on your gas stove or electric stove
- The dishes ready
We do a lot of stir-fry at. Stir-fry the vegetables with the sauteed garlic for a minute, then add a little water to cook the stems until they turn soft. Once the stem becomes soft (you can pick one a tray), add the leaves and continue cooking until the leaves wilt. Stir-fry choy sum or bok choy is the most common home-cooked dish for the Chinese. Cut the broccoli into small florets.
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