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Before you jump to Caramel apple crisp recipe, you may want to read this short interesting healthy tips about Make Healthy Eating A Part of Your Life.
The benefits of healthy eating are now being given more publicity than ever before and there are good reasons why this is so. Poor diet is a contributing factor in illnesses such as heart disease and hypertension which can put a drain on the economy. No matter where you look, people are encouraging you to live a healthier way of living but but then, you are also being encouraged to rely on fast foods that can affect your health in a damaging way. A lot of people typically believe that healthy diets call for a great deal of work and will significantly alter the way they live and eat. It is possible, however, to make several minor changes that can start to make a good impact on our daily eating habits.
To see results, it is definitely not a requirement to drastically alter your eating habits. It’s not a bad idea if you want to make considerable changes, but the most important thing is to step by step switch to making healthier eating selections. In time, you will probably discover that you will eat more and more healthy food as your taste buds get accustomed to the change. Like many other habits, change occurs over a period of time and once a new way of eating becomes part of who you are, you are not going to feel the need to revert to your old diet.
Obviously, it’s not at all difficult to start incorporating healthy eating into your daily routine.
We hope you got benefit from reading it, now let’s go back to caramel apple crisp recipe. You can cook caramel apple crisp using 8 ingredients and 7 steps. Here is how you achieve it.
The ingredients needed to prepare Caramel apple crisp:
- You need 1 1/2 cup quick oats
- Use 3-4 fugi apples
- You need 4 tablespoons cinnamon
- Prepare 2 tablespoons flour
- Get 1/4 cup white sugar
- You need 1/2 cup brown sugar
- You need 1/2 stick unsalted butter
- You need Pinch salt
Instructions to make Caramel apple crisp:
- Skin and slice apples
- Coat apples in cinnamon, flour, white sugar. Then spread the apples in a casserole dish or baking pan.
- Add caramel sauce or Make caramel sauce. To make it, combine 1 can sweetened condensed milk, 2 cups of brown sugar, 1 tablespoon light corn syrup, and 3 tablespoons of caramel syrup (optional) over low heat on the stove. Mix until it’s a smooth mixture. Let cool. Spread over the apples.
- Mix the oats, flour, brown sugar and and more cinnamon in a separate bowl. Add in softened butter and mix until the mixture is crumbly.
- Sprinkle the oat mix on the caramel apples.
- Cool at 350 degrees for 25 minutes or until the top is golden brown.
- Note: the caramel may spill over the oats. Just scrap it up with a knife for a clean look ! 😋
Topped with an amazing cinnamon crumble. Start by spooning in the apples and a little. Easy old-fashioned Caramel Apple Crisp made from scratch. If you're looking for a delicious fall dessert, consider this fall baked apple dessert with a double delicious buttery oat crisp topping. Recipe by Halcyon Eve. from TOH–runner-up in the "Absolutely Apples!" contest.
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