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Fried rice
Fried rice

Before you jump to Fried rice recipe, you may want to read this short interesting healthy tips about Healthy Eating Doesn’t Need To Be A Chore.

Opting to eat healthily provides great benefits and is becoming a more popular way of life. Poor diet is a leading factor in illnesses such as heart disease and hypertension which can put a drain on the economy. Everywhere you look, people are encouraging you to live a more healthy way of life but but then, you are also being encouraged to rely on fast foods that can affect your health in a detrimental way. It is likely that lots of people feel it will take lots of effort to eat a healthy diet or that they have to make a large scale change to how they live. Contrary to that information, individuals can modify their eating habits for the better by carrying out several modest changes.

One initial thing you can do is to pay close attention to the choices you make when you’re shopping as you probably pick out a lot of food items out of habit. For example, have you ever checked how much sugar and salt are in your preferred cereal? One nutritious substitute that can give you a positive start to your day is oatmeal. Mix in fruits or spices to improve how the oatmeal tastes and now you have a breakfast that can become a normal part of your new healthy diet.

As you can see, it’s not at all difficult to begin incorporating healthy eating into your life.

We hope you got insight from reading it, now let’s go back to fried rice recipe. You can cook fried rice using 8 ingredients and 3 steps. Here is how you achieve it.

The ingredients needed to make Fried rice:
  1. Provide 1 . Leftover rice
  2. Prepare 2 . Meatball
  3. Provide 3. Garlic
  4. Use 4. Shallots
  5. Provide 5. Chili
  6. You need 6. 5 teaspoon of Olive oil
  7. Use 7. 5 teaspoon of butter
  8. Provide 8. Salt
Steps to make Fried rice:
  1. Fried all herbs, spices and meatball in non-stick hot pan or wok using medium high heat. Fry it for 5 minutes
  2. Put the rice and fry it for 5 minutes
  3. After that, put the egg on the rice and stir it with salt. Cook for 5 minutes then its ready

I love the subtle scent of Jasmine rice and I like to use medium-grained rice. Transfer the steamed rice to a baking sheet to cool to room temperature. To make the fried rice and serve: Fried Rice is a combination of long grained rice, mixture of warm peas, carrots and onions with scrambled eggs mixed all together! You will not be getting take out any longer! Have fried rice as an entree or a side dish when serving it!

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