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Before you jump to Pesto Baingan Bharta recipe, you may want to read this short interesting healthy tips about Make Healthy Eating A Part of Your Day-To-Day Life.
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We hope you got benefit from reading it, now let’s go back to pesto baingan bharta recipe. You can have pesto baingan bharta using 14 ingredients and 7 steps. Here is how you achieve that.
The ingredients needed to prepare Pesto Baingan Bharta:
- You need 1 eggplant
- Prepare as required Oil for greasing
- Use as per taste Salt
- Get For pesto sauce :
- Prepare 1/2 cup basil
- You need 6-7 cashew nuts
- Provide 1 tbsp chopped garlic
- Provide 1 tbsp olive oil
- Take 1 tsp ginger juliennes
- You need 2 tsp lemon juice
- Provide 1 onion chopped
- Use 1 tomato chopped
- Prepare 2 green chillies,chopped
- Get 2-3 tbsp coriander leaves
Steps to make Pesto Baingan Bharta:
- Assemble all the ingredients together.
- Cut the eggplant into 4 pieces. Grease it with oil and salt and then roast it on the gas stove.
- For pesto sauce : Take basil leaves, cashew nuts, garlic and oil and blend it well and your pesto sauce is ready.
- In another bowl take rest of the ingredients and marinate it for 5 minutes.
- Remove the skin of the roasted eggplant and mash it well.
- Mix pesto sauce and salad to the mashed eggplant. Also add salt in it.
- Your pesto baingan Bharta is ready. Serve it with roti or Paratha.
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