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Before you jump to Classic Cheeseburger Sliders recipe, you may want to read this short interesting healthy tips about Healthy Eating Can Be An Easy Option.
Healthy eating is today a great deal more popular than before and rightfully so. There are a lot of diseases related to a poor diet and there is a cost to the overall economy as individuals suffer from health problems such as heart disease and hypertension. There are more and more campaigns to try to get people to follow a more healthy lifestyle and yet it is also easier than ever to rely on fast, convenient food that is very bad for our health. Most likely, a lot of people assume that it takes a lot of work to eat healthily and that they will need to drastically change their way of life. In reality, however, merely making a few small changes can positively affect everyday eating habits.
One initial thing you can do is to pay close attention to the choices you make when you’re at the grocery as you probably buy lots of items out of habit. For example, if you eat cereal for your breakfast, do you ever check to see what the sugar and salt content is before purchasing? One nutritious option that can give you a good start to your day is oatmeal. Mix in fruits or spices to enhance the flavor and now you have a breakfast that can become a normal part of your new healthy diet.
Hence, it should be fairly obvious that it’s not at all difficult to add healthy eating to your daily lifestyle.
We hope you got insight from reading it, now let’s go back to classic cheeseburger sliders recipe. To cook classic cheeseburger sliders you only need 10 ingredients and 6 steps. Here is how you cook it.
The ingredients needed to make Classic Cheeseburger Sliders:
- You need 1.5 Pounds Ground beef
- Use 1 Egg
- Prepare 1 Tablespoon Oregano , dry
- Prepare 1 Tablespoon Garlic , minced
- Prepare 1 Tablespoon Onions , minced
- Get To Taste Salt Pepper &
- Take 12 English muffins Slider Rolls /
- You need 6 Cheese Slices
- Get To Taste Tomato Ketchup
- Use 3 Dill Pickles , sliced
Steps to make Classic Cheeseburger Sliders:
- Heat your grill up or heat up a griddle on low heat until the burgers are ready to sear. Mix the ground meat well with onion, garlic, egg, oregano, salt and pepper.
- Divide the mixture into 12 small balls, and flatten them to 1/2 inch thick discs.
- Grill/ griddle them, cooking up 3-5 minutes on each side or until done. Top each burger with 2 quarters of cheese slices and put a lid on the top during the last one minute of cooking time.
- Toast the split rolls while the cheese melts. On the bottom half of the roll, place the burger, sliced pickles, a little ketchup and top with the other half. Gently compress it so that the top half doesn't slip off. Enjoy!
- Tips:- 1. Increase the nutritive value of these sliders, by stuffing them with seared onions, tomatoes, bok-choy leaves etc.
- 3.When making in large batches for adults, garnish it well with a baby dill pickle and cherry tomato skewered on one end of toothpick, and the other end holding the slider together. You can also use tiny flags available at bakery counters (usually meant for cupcakes).
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