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Mac and Mayo ( sausage edition )
Mac and Mayo ( sausage edition )

Before you jump to Mac and Mayo ( sausage edition ) recipe, you may want to read this short interesting healthy tips about Goodies that give You Energy.

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You can find lots of healthy snack foods you can choose that never involve a lot of preparation or searching. Determining to live a healthy lifestyle can be as uncomplicated as you want it to be.

We hope you got benefit from reading it, now let’s go back to mac and mayo ( sausage edition ) recipe. You can cook mac and mayo ( sausage edition ) using 9 ingredients and 8 steps. Here is how you cook that.

The ingredients needed to prepare Mac and Mayo ( sausage edition ):
  1. Take 5 sausages
  2. Use 1 capsicum
  3. Get 1 onion
  4. Get 1 slice ginger
  5. You need 3 green chilli
  6. Get 1 tbsp salt
  7. You need 1 tbsp pepper
  8. Prepare 1 mayo
  9. Prepare 1 cup mac
Instructions to make Mac and Mayo ( sausage edition ):
  1. boil the cup of macaroni with three cups of water mixed with pepper, salt , and a bit of oil till mac boils well
  2. at the same time boil the sausages till they become tender.
  3. next cut the onion capsicum chilli and ginger into thin pieces
  4. the sausages will be done much quicker so when it is cut them into small pieces as well
  5. in a pan mix the sausages onion capsicum chilli and ginger with small amount of oil till it gets done well! note: reduce the heat do not let the ingredients get done too much
  6. once the mac is done. drain its liquid and mix the mac with the contents in the pan
  7. mix well. and add required amounts of mayo!
  8. enjoy! :))

In a separate bowl, combine the remaining ingredients and add to the macaroni mixture. Top with additional cheese if desired. Cook elbow macaroni until cook al dente. Add cheese, sour cream, butter and salt. Combine bread crumbs and melted butter and sprinkle over macaroni.

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