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Smoked Salmon Pasta
Smoked Salmon Pasta

Before you jump to Smoked Salmon Pasta recipe, you may want to read this short interesting healthy tips about Healthy Eating Can Be An Easy Thing To Follow.

Choosing to eat healthily offers many benefits and is becoming a more popular way of living. There are many illnesses associated with a poor diet and there is a cost to the overall economy as people suffer from conditions such as heart disease and high blood pressure. There are more and more efforts to try to get people to lead a healthier lifestyle and nonetheless it is also easier than ever to rely on fast, convenient food that is not good for our health. A lot of people typically believe that healthy diets require a great deal of work and will significantly change the way they live and eat. It is possible, though, to make several minor changes that can start to make a positive impact to our everyday eating habits.

To see results, it is definitely not a necessity to drastically alter your eating habits. It’s not a bad idea if you want to make considerable changes, but the most important thing is to bit by bit switch to making healthier eating choices. Sooner or later, you will see that you actually prefer to ingest healthy foods after you have eaten that way for some time. As with many other habits, change takes place over a period of time and as soon as a new way of eating becomes part of who you are, you will not feel the need to return to your old diet.

As you can see, it is easy to start to make healthy eating a part of your daily lifestyle.

We hope you got insight from reading it, now let’s go back to smoked salmon pasta recipe. To make smoked salmon pasta you only need 12 ingredients and 10 steps. Here is how you cook that.

The ingredients needed to make Smoked Salmon Pasta:
  1. Get medium onion, chopped
  2. Provide olive oil
  3. You need all-purpose flour
  4. Prepare butter
  5. Provide fresh cream
  6. Provide milk
  7. Get cream cheese, salmon flavour
  8. Get thyme, chopped
  9. Prepare pasta, cooked
  10. You need smoked salmon, cubed small
  11. Use salt and pepper
  12. Provide medium avocados, sliced (optional)
Steps to make Smoked Salmon Pasta:
  1. You can serve this dish hot or cold
  2. Preheat a large pot on the stove to a meduim / high heat
  3. Fry the onions in a large pot with the olive oil, until nice and light brown
  4. Reduce the heat to meduim / low. Add the butter and let it melt
  5. Add the flour and stir until it forms a light dough
  6. Begin adding the cream bit by bit, whisking constantly so that it doesn't get lumpy, now do the same with the milk
  7. Add the thyme and simmer for about 4 minutes, continue whisking. Now add your cream cheese
  8. By now you should know if you want to serve your dish hot or cold. If you want to serve it cold, put the sauce aside to cool down before you continue
  9. Add the pasta and salmon, check for seasoning and add salt and pepper if need to
  10. Serve with sliced avocado (optional)

This smoked salmon pasta recipe is simple but tastes fancy! When I was growing up, I always looked forward to having smoked. Treat yourself to a touch of luxury with this light, creamy smoked salmon pasta with crème fraîche. Grated courgette fried with garlic and chilli makes a very speedy pasta sauce. This is an awesome pasta that is quick to make and very satisfying.

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