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Before you jump to Bacon wrapped stuffed Pork chops recipe, you may want to read this short interesting healthy tips about Healthy Eating Can Be An Easy Thing To Follow.
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We hope you got benefit from reading it, now let’s go back to bacon wrapped stuffed pork chops recipe. You can have bacon wrapped stuffed pork chops using 7 ingredients and 9 steps. Here is how you do it.
The ingredients needed to prepare Bacon wrapped stuffed Pork chops:
- You need 1/2 can Honey Mustard Dressing
- Take 2 piece Boneless Pork Chops
- Take 1/2 packages Bacon
- Provide 1 cup Chopped mushrooms
- Provide 1/2 cup chopped onions
- Provide 1/2 cup Roasted Red Bell pepper
- Provide 1/2 cup Blue Cheese
Steps to make Bacon wrapped stuffed Pork chops:
- Marinate Pork chops in the gallon size Ziploc bag adding Honey Mustard
- Chop up Onion,Roasted red bell,Mushrooms, Add to frying pan with Butter. Once Golden brown drain Excess Butter, mix with Blue cheese in a bowl and Refrigerate till later
- Take your Marinated Pork chops and cut a pocket into the chop almost like (Butterflying)
- Stuff Pork Chop with mix to the brim
- Roll stuffed Pork Chop in Strips of bacon tightly securing toothpick if you need to
- Should look like this… preheat Grill to Medium Heat. Oiling Grill Grate
- Cook for 25 mins till bacon is completely crispy.. make sure pork is completely cooked through
- Let chops rest 2-5 mins and Enjoy
Wrap each pork chop with two slices of bacon. Toss diced apples and potatoes with olive oil, salt, and pepper. Place on the bottom of a casserole dish. Place the pork chops on top of the apples and potatoes. Fill pork chops with the stuffing.
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