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We hope you got benefit from reading it, now let’s go back to spicy salmon w/ lemon pepper pasta recipe. To cook spicy salmon w/ lemon pepper pasta you only need 17 ingredients and 6 steps. Here is how you achieve that.
The ingredients needed to make Spicy Salmon w/ Lemon Pepper Pasta:
- Use Lemon Pepper Pasta
- Provide Rainbow Pasta
- Provide Water
- Use lime juice, squeezed and zested
- Use Salt and Pepper
- Take Olive Oil
- Provide Butter, unsalted
- Get Onion Diced
- Use Matchstick Carrots
- Use Parsley flakes
- Take Spicy Salmon
- Prepare Salmon
- You need Butter, unsalted
- Use Cayenne Pepper
- Use Paprika
- Provide Salt and Pepper
- Prepare Lime juice, squeezed and zested
Steps to make Spicy Salmon w/ Lemon Pepper Pasta:
- In a sauce pan bring water, olive oil, and dash of salt to a boil. Add pasta and stir until aldente. Drain, rinse in cold water. Add salt, pepper, and lemon juice and mix. Set aside to cool.
- Pat down boy side of salmon to remove outer juices. Add salt, pepper, paprika, and cayenne pepper and dry rub both sides.
- In a skillet over medium heat, add butter as it heats to prevent over burning (using it to sauce the salmon). Add salmon and sear for 4-6 minutes saucing frequently (watch side of salmon to make sure about 1/2 of it cooks), and flip. Repeat for 2-3 minutes. Add lemon juice to the sauce and continue to spoon over salmon.
- About halfway on the flip side, add in carrots and onion to sauté in the sauce.
- Plate pasta and salmon. Top pasta with carrot and onion, add dash of zest. Top salmon parsley flakes, top with with slice of lemon cut in half.
- Serve and enjoy!
Learn how to make this easy Lemon Pepper browned butter salmon the easy way at home. Lemon-Butter Salmon Pasta from Delish.com is bright, flavorful, and delightfully creamy. Season salmon with salt and pepper. Place half of the lemon rounds on prepared baking sheet, place salmon on top, then top salmon with. Salt Pepper Skillet » Recipes » Creamy Lemon Vodka Salmon Pasta.
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