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Before you jump to Hot Fudge Sauce recipe, you may want to read this short interesting healthy tips about Energy Boosting Snacks.
Ingesting healthy foods tends to make all the difference in the way we feel. We are likely to feel way less gross whenever we increase our consumption of healthy foods and lower our consumption of unhealthy foods. A little bit of pizza will not make you feel as healthy as consuming a fresh green salad. Selecting healthier food choices can be tough when it is snack time. You can spend numerous hours at the food market searching for the perfect snack foods to help you feel healthy. There’s nothing like one of these healthy foods when you really need an energy-boosting snack food.
If you are looking for a quick snack, you can’t go completely wrong with a whole grain one. Starting your day with a piece of whole grain toasted bread can give you that extra boost you need to get going. Eating on the run can be much healthier with wholesome chips and crackers. Deciding on whole grain food items is always better than eating the refined grains we commonly find in our grocery stores.
A large assortment of instant health snacks is easily obtainable. Choosing to live a healthy life style can be as uncomplicated as you want it to be.
We hope you got insight from reading it, now let’s go back to hot fudge sauce recipe. You can have hot fudge sauce using 4 ingredients and 3 steps. Here is how you achieve that.
The ingredients needed to cook Hot Fudge Sauce:
- Provide 1 can sweetened condensed milk
- Take 1 stick butter
- Get 1 tsp vanilla
- You need 1 cup milk or semi sweet chocolate chips
Steps to make Hot Fudge Sauce:
- Mix all ingredients together in saucepan over low heat, until melted and well blended.
- Store remaining Hot Fudge in jar with a lid, or well sealed container.
- You can keep this in your fridge for many days. Simply warm when ready to use.
Add the chocolate and whisk until melted. Remove pan from the heat and whisk in cocoa powder. Reduce heat and cook at a. The sauce can be reheated in a double-boiler or microwave, as needed. Hot fudge is, of course, delicious served as an ice cream topping, but also consider using it as a dip for fruit, cake pieces, and chunks of cookies.
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