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Before you jump to Nutella puffs recipe, you may want to read this short interesting healthy tips about Make Healthy Eating A Part of Your Daily Life.
The benefits of healthy eating are nowadays being given more attention than ever before and there are a number of reasons why this is so. There are many health conditions related to a poor diet and there is a cost to the overall economy as individuals suffer from diseases such as heart disease and hypertension. No matter where you look, people are encouraging you to live a healthier way of living but then again, you are also being encouraged to rely on fast foods that can affect your health in a detrimental way. People typically think that healthy diets demand much work and will significantly alter how they live and eat. It is possible, however, to make some simple changes that can start to make a difference to our day-to-day eating habits.
You can get results without having to remove foods from your diet or make huge changes right away. Even more important than totally modifying your diet is just simply substituting healthy eating choices whenever you can. Eventually, you will see that you actually prefer to ingest healthy foods after you have eaten that way for some time. As you stick to your habit of eating healthier foods, you will discover that you won’t want to eat the old diet.
Evidently, it’s not hard to start incorporating healthy eating into your daily routine.
We hope you got benefit from reading it, now let’s go back to nutella puffs recipe. You can cook nutella puffs using 6 ingredients and 9 steps. Here is how you achieve that.
The ingredients needed to cook Nutella puffs:
- Prepare Puff pastry
- Use Nutella or hazel nut spead
- Take Granulated sugar or powdered
- Use Caramel sauce
- Prepare 1 cup Blackened walnuts
- Take 1 Egg
Instructions to make Nutella puffs:
- Prep your egg wash / walnuts / thaw pastry if not using homemade pastry
- Cut the pastry into neat 2 1/2 inch squares
- Put a tablespoon of Nutella in the middle of the pastry
- Add walnuts to ur liking
- Egg wash all sides of the pastry
- From one corner to the caddy corner pinch pastry together to keep filling inside
- Add egg wash to top of pastry and put sugar on top (if using powdered sugar wait till end)
- Preheat oven to 350 and put in for 20-30 mins till golden brown
- Pull out and add Carmel sauce to the top and enjoy as is!! (If using powdered sugar, melt butter and brush on top after taken out of oven and sprinkle it on) u can even add ice cream on top!!
Place the other sheet of puff pastry directly on top. I decided on Easy Nutella Puff Pastry Balls because I didn't want any Nutella to escape, I also had that idea for my Apple Pie Cookies and it worked. The key is - the stuffing ingredient has to be compact no excess sauce or juice, unless of course you want it runny! Therefore Nutella made the list that day. When I returned home I immediately placed the jar of.
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