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We hope you got insight from reading it, now let’s go back to fresh pasta with salmon, cream and caviar recipe. To cook fresh pasta with salmon, cream and caviar you only need 6 ingredients and 3 steps. Here is how you achieve it.
The ingredients needed to cook Fresh pasta with salmon, cream and caviar:
- Use 500 g fresh pasta
- Use 150 g smoked salmon
- Use 2 tablespoons cream
- Take Spoonful fish eggs
- Provide Olive oil
- Provide to taste Salt
Instructions to make Fresh pasta with salmon, cream and caviar:
- Fresh pasta takes no time to cook! Cook in salted water according to instructions
- The sauce takes no time to cook too. Heat oil in a pan. Add chopped salmon. After a min or two add cream and ladle of pasta cooking water
- Drain pasta and add to sauce. Add a spoonful of fish eggs, mix and serve 😀
Add three-fourths of the caviar and. Add a little water from the. Chop some fresh chives and add to the mix with some black pepper. Place the pasta in a bowl and top with shredded smoked salmon and a teaspoon of herring caviar. A creamy Alfredo pasta tossed with flakes of hot smoked salmon (or plain cooked salmon).
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