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Nutella cheesecake
Nutella cheesecake

Before you jump to Nutella cheesecake recipe, you may want to read this short interesting healthy tips about Make Healthy Eating A Part of Your Daily Life.

The benefits of healthy eating are nowadays being given more attention than ever before and there are a number of reasons for this. The overall economy is affected by the number of men and women who suffer from health problems such as hypertension, which is directly related to poor eating habits. No matter where you look, people are encouraging you to live a more healthy way of life but on the other hand, you are also being encouraged to rely on convenience foods that can affect your health in a detrimental way. Most people typically assume that healthy diets require a great deal of work and will significantly alter the way they live and eat. In reality, though, just making some small changes can positively impact day-to-day eating habits.

One way to address this to begin seeing some results is to realize that you do not have to change everything at once or that you should entirely get rid of certain foods from your diet. If you would like to commit to a wholesale change, that is okay but the main thing at first is to try to ensure that you are making more healthy eating choices. Sooner or later, you will probably see that you will eat more and more healthy food as your taste buds become accustomed to the change. As you stick to your habit of eating healthier foods, you will find that you no longer wish to eat the old diet.

Thus, it should be quite obvious that it’s not difficult to add healthy eating to your daily lifestyle.

We hope you got insight from reading it, now let’s go back to nutella cheesecake recipe. To cook nutella cheesecake you only need 11 ingredients and 5 steps. Here is how you achieve that.

The ingredients needed to cook Nutella cheesecake:
  1. Get Crust
  2. Provide 100 gm crackers
  3. Provide 20 gm butter
  4. Use Filling
  5. Get 200 gm cream cheese
  6. Provide 30 gm powdered sugar
  7. Take 150 gm nutella
  8. Provide 1 tsp cocoa powder
  9. Prepare Nutella ganache
  10. Get 30 gm fresh cream
  11. Provide 70 gm nutella
Steps to make Nutella cheesecake:
  1. In a food processor, process biscuits until crumbs are formed. Add butter and process again until combined. Press into bottom of pan or jars. Refrigerate while making the filling.
  2. In a large bowl, beat cream cheese and sugar until smooth and creamy. Add Nutella and cocoa powder. Beat again until smooth and creamy.
  3. Pour cheesecake mixture over biscuit base and refrigerate for 6 hours or overnight.
  4. In a saucepan, heat fresh cream and bring to simmer. Remove from heat and pour over Nutella. Let it stand for 1 -2 minutes and stir until the ganache is smooth.
  5. Let it cool slightly and pour over cheesecake. Freeze for 2 hours before serving.

Everything is perfect about this cheesecake so rich and decadent, but so easy to make. The hardest part of this recipe is waiting for the cheesecake to firm up in the fridge. This No Bake Nutella Cheesecake is thick, creamy and silky smooth! It's full of Nutella flavor and topped with crushed Ferrero Rocher chocolates. An easy no-bake recipe for a fantastic, mouth-wateringly delicious cake.

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