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Beef roast and carrots
Beef roast and carrots

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We hope you got insight from reading it, now let’s go back to beef roast and carrots recipe. To cook beef roast and carrots you need 12 ingredients and 3 steps. Here is how you cook it.

The ingredients needed to prepare Beef roast and carrots:
  1. Get 2 lb carrots, baby
  2. Provide 2 lb beef roast mock tender roast
  3. Get 1/3 cup olive oil, extra virgin
  4. Get 1/4 cup salt half table salt , half celery salt
  5. Prepare 1/4 cup granulated garlic powder
  6. You need 1 pints beef broth low sodium no msg added
  7. Prepare 1 1/2 tbsp ground black pepper
  8. Take 2 tbsp Hungarian paprika
  9. You need 1/2 large sweet onion
  10. You need 1/4 cup margarine
  11. You need 1/4 cup ap flour
  12. Get 1 1/2 cup water
Steps to make Beef roast and carrots:
  1. Preheat oven to 400° Fahrenheit
  2. Add carrots olive oil and onion
  3. Lay meat on top season everything cook for 45 minutes till done the last 15 minutes add water bring to boil mix flour and margarine add to liquid to thicken to make gravy enjoy

Carrots, onions, and potatoes make this classic beef pot roast a hearty one-pot meal. After searing the beef and quickly sautéing the onions, the meat is slowly simmered on the stovetop. Toss in the veggies an hour before it's done so that the mean is perfectly tender and the vegetables aren't mushy. A simple homemade gravy is the perfect finishing touch. Drizzle the beef with oil and season well with sea salt and black pepper, then rub all over the meat.

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