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Before you jump to Yellow Coconut Rice *Vegan recipe, you may want to read this short interesting healthy tips about Goodies that provide You Energy.
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Whole grain meals are an excellent choice for a fast balanced snack. Starting your working day with a piece of whole grain toast can give you that additional boost you need to get going. Chips and crackers created from whole grains can be excellent for quick snack foods to eat on the go. Whole grains are always better than processed grains included in white bread.
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We hope you got benefit from reading it, now let’s go back to yellow coconut rice *vegan recipe. You can cook yellow coconut rice *vegan using 8 ingredients and 6 steps. Here is how you achieve that.
The ingredients needed to make Yellow Coconut Rice *Vegan:
- Use 5 cups jasmine rice (i use regular cup not rice cookes cup)
- Provide 1 cup coconut milk
- You need 2 lemongrass
- You need 2 bayleaves
- You need 1/2 tsp turmeric powder
- Provide 1/2 tsp salt
- Use 2 pandan leaves
- Take 4 cups water
Steps to make Yellow Coconut Rice *Vegan:
- In rice cooker pot, wash jasmine rice until the water turns clear, drain the water.
- Add salt, turmeric powder, bayleaves, lemo grass, and tied both pandan leaves together.
- Add coconut milk, mix them well, gradually add water and mix it well.
- Put the pot back into rice cooker and press cook. It will cook by it self around 15 mins, depends on your rice cooker.
- When the rice cooker said that the rice is cooked, stir it well and wait around 5 mins with the cover on but the rice cooker off.
- Tasty yellow coconut rice is ready to enjoy with any side dish you like :D
What type of curry paste should I use? This vegan coconut rice pudding is infused with cardamom and cinnamon for a rich and flavourful dessert! This vegan coconut rice pudding is smooth and creamy and makes the perfect warming treat! See recipes for Quick vegetarian rice balls too. Add rice and stir until rice is fully coated yellow.
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