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Before you jump to Oreo Icecream Cake recipe, you may want to read this short interesting healthy tips about Healthy Eating Doesn’t Need To Be Difficult.
The benefits of healthy eating are these days being given more publicity than ever before and there are a number of reasons for this. There are many health conditions related to a poor diet and there is a cost to the overall economy as individuals suffer from health problems such as heart disease and high blood pressure. Although we’re always being counseled to adopt healthy eating habits, it is also easier than ever to depend on fast food and other convenience items that are not beneficial for us. It is likely that many people assume it will take so much effort to eat a healthy diet or that they have to make a large scale change to their way of life. It is possible, though, to make some small changes that can start to make a good impact on our everyday eating habits.
In order to see results, it is definitely not essential to drastically change your eating habits. It’s not a bad idea if you want to make big changes, but the most crucial thing is to gradually switch to making healthier eating choices. As you become accustomed to the taste of these foods, you will discover that you’re eating more healthily than before. Gradually, your eating habits will change and your new eating habits will completely replace the way you ate before.
Evidently, it’s not at all difficult to start incorporating healthy eating into your daily routine.
We hope you got insight from reading it, now let’s go back to oreo icecream cake recipe. To make oreo icecream cake you only need 9 ingredients and 6 steps. Here is how you do that.
The ingredients needed to cook Oreo Icecream Cake:
- You need 2 large pie plates, 9x13 pan, or make 12 to 16 cupcakes
- You need 1 oz pkg. oreo cookies with the cream attached
- You need 1/4 cup melted butter
- Provide 1/2 gal Vanilla Ice Cream or any flavor you choose
- Use 1 medium container frozen whipped topping like cool whip
- Use toasted nuts
- Provide hot fudge sauce*
- Get caramel apple sauce*
- Prepare *see other recipes
Instructions to make Oreo Icecream Cake:
- Crush Oreos and combine with melted butter. Reserve at least 1 cup of crumbs for later, and press remaining crumbs firmly into a 9 by 13 inch pan.
- Let ice cream become soft enough to spread onto crumbs, or slice ice cream in1 inch layers and place on top of crumbs and press seams together.
- Top ice cream with a few more crumbs.
- Drizzle with Hot fudge Sauce and sprinkle toasted nuts on top if desired.
- Spread Whipped topping over all, and drizzle again with Hot fudge Sauce. Cover and return to freezer.
- You can also follow above directions to make cupcakes, or make into 2 pie plates.
Put it in the freezer for probably at least two hours or until it gets firm. Ice cream cakes are an adored element of summer birthday parties — a magnificent American creation of cake, ice cream, and icing. Yes, it's a sugar bomb — a magnificent stack of Oreos, ice cream, and cake, a showstopper American dessert for an all-American weekend. This Oreo ice cream cake has been a family favorite for decades! I use homemade whipped cream and caramel sauce in my recipe, but you can cheat if How to make Oreo ice cream cake without any 'cake'.
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