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Chinese BBQ Ground Beef & Rice
Chinese BBQ Ground Beef & Rice

Before you jump to Chinese BBQ Ground Beef & Rice recipe, you may want to read this short interesting healthy tips about Healthy Eating Can Be An Easy Option.

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All in all, it is not difficult to begin to make healthy eating a part of your daily lifestyle.

We hope you got benefit from reading it, now let’s go back to chinese bbq ground beef & rice recipe. To make chinese bbq ground beef & rice you need 21 ingredients and 7 steps. Here is how you achieve it.

The ingredients needed to make Chinese BBQ Ground Beef & Rice:
  1. Prepare 1 inch long piece fresh ginger finely grated
  2. Use 1 tbsp apple cider vinegar
  3. Take 1 lb ground beef
  4. Prepare 1 celery stock finely chopped
  5. Take 1 small carrot finely chopped
  6. Get 1/4 large sweet onion finely chopped
  7. Prepare 1 clove garlic finely chopped
  8. Get 2 tbsp oil
  9. Provide 1/2 tsp crushed red pepper flakes
  10. Prepare 1 tsp liquid aminos
  11. Get 1/4 tsp ground turmeric
  12. Prepare 1 tbsp sesame seeds
  13. Use Sauce
  14. Take 1/2 cup Chinese style bbq sauce (see my recipe)
  15. Provide 1 tbsp sriracha
  16. Use 1 tsp stir fry sauce
  17. Use 1 tsp granulated garlic
  18. Take Rice
  19. Take 2 cups white rice
  20. Take 1 tbsp stir fry sauce
  21. Prepare 1/4 ground turmeric
Instructions to make Chinese BBQ Ground Beef & Rice:
  1. In a large skillet on medium low heat without oil lightly toast the sesame seeds then set aside.
  2. In large skillet add the oil, celery, carrot, onion, garlic, ginger, pepper flakes, turmeric, vinegar and liquid aminos.
  3. Once the veggies are soft add the ground beef. Cook until done and browned a bit.
  4. Add all the sauce ingredients and simmer until thickened.
  5. Add rice ingredients to rice cooker and follow directions for your model.
  6. Once rice is done and sitting on the warm setting add any vegetables you would want like broccoli, bamboo shoots or whatever you have on hand.
  7. Spoon some rice into a bowl cover with the beef and top with the toasted sesame and any other garnish of your choice like scallions or shredded cabbage and carrots.

Made with ground beef and a simple four-ingredient sauce, it delivers the sweet and savory flavors we love in half the cost and half the time. Season the beef all over with the Chinese five-spice powder, salt and pepper. Add the beef and top with the hoisin mixture; turn to coat. "Char siu" literally means "fork roast" - "char" being "fork" (both noun and verb) and "siu" being "roast" - after the traditional cooking method for the dish: long strips of seasoned boneless pork are skewered with long forks and placed in a covered oven or over a fire. Chinese Ground Beef Meat Sauce Easy rice bowl, noodle bowl, or even spaghetti bowl. The idea of meat sauce is that busy Moms who cannot prepare food for their kids during lunchtime can rest easy that the kiddos will have a satisfying meal once they return from school.

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