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Gingerbread Mug Cake
Gingerbread Mug Cake

Before you jump to Gingerbread Mug Cake recipe, you may want to read this short interesting healthy tips about Wholesome Energy Treats.

We are all aware that having healthy snacks can help us truly feel better within our bodies. Increasing our daily allowance of well balanced meals while reducing the intake of unhealthy types plays a role in a more balanced feeling. Eating more vegetables helps you feel better than eating a slice of pizza. Sometimes it’s hard to find healthier foods for snacks between meals. Finding snack foods that help us feel better and boost our levels of energy often involves lots of shopping and painstaking reading of labels. Here are a handful of healthy snacks which you can use when you need a fast pick me up.

If you are not sensitive to nuts, try eating some almonds! Almonds have a multitude of health and fitness benefits and are an excellent choice when you really need a shot of energy. Various nutritional vitamins tend to be found in these wonderful nuts. Almonds, like turkey, come with the enzyme tryptophan which may often allow you to be sleepy. In the case of almonds, however, they wont allow you to long for a nap. These nuts relax the muscles and supply a general sense of comfort. Almonds often give a general increased feeling of well-being.

A large variety of quick health snacks is easily accessible. When you make the decision to be healthy, it’s uncomplicated to find exactly what you need to be successful at it.

We hope you got insight from reading it, now let’s go back to gingerbread mug cake recipe. You can have gingerbread mug cake using 8 ingredients and 2 steps. Here is how you achieve that.

The ingredients needed to prepare Gingerbread Mug Cake:
  1. Provide Banana - mashed
  2. Use Vanilla Protein Powder
  3. Prepare Organic Apple Sauce
  4. Take Molasses
  5. Take Ground Ginger
  6. Take Ground Cinnamon
  7. Use Egg Whites
  8. Get Baking Powder
Instructions to make Gingerbread Mug Cake:
  1. Mix all ingredients into a microwaveable safe bowl. Microwave for around 2:15-2:30min until soft and fluffy (like a cake!).
  2. Top with anything you like! (I topped it with extra banana, blueberries, and peanut butter) 👍

When the air turns chilly… there's nothing like a gingerbread cake baking in the oven. Microwaving results in an incredibly moist cake because you are steaming it to bake it through. This recipe is made in a cup in the microwave with only wholesome, gluten free and paleo ingredients. Mug cakes are great when you're craving a fast solo sweet treat. I had planned to make gingerbread whoopie pies and/or egg nog cupcakes, but the no-egg.

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