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Ricotta Cheese Pound Cake
Ricotta Cheese Pound Cake

Before you jump to Ricotta Cheese Pound Cake recipe, you may want to read this short interesting healthy tips about Wholesome Power Snacks.

Ingesting healthy foods tends to make all the difference in how we feel. Increasing our consumption of sensible foods while reducing the intake of unhealthy kinds contributes to a more balanced feeling. A little bit of pizza will not have you feeling as healthy as ingesting a fresh green salad. Sometimes it’s tough to find wholesome foods for snacks between meals. Shopping for goodies can be a challenge because you have so many options. Why not try some of the following healthy snacks the next time you need some extra energy?

Just about the most popular snack foods is natural yogurt. The truth is, many people will substitute a container of yogurt for a healthy lunch-something we really do not recommend. As a snack, however, yogurt is one of the very best things you’ll be able to reach for. Along with calcium, it really is a good supplier of necessary protein and vitamin B. Easily digestible, yogurt can actually help your digestive system work properly depending upon the culture used to make it. Easy hint: select unsweetened yogurt and add walnuts or flaxseeds. It’s an excellent approach to delight in a flavorful snack without too much sugar.

A large selection of easy health snacks is easily obtainable. Deciding to live a healthy way of life can be as easy as you want it to be.

We hope you got benefit from reading it, now let’s go back to ricotta cheese pound cake recipe. You can have ricotta cheese pound cake using 13 ingredients and 13 steps. Here is how you achieve it.

The ingredients needed to prepare Ricotta Cheese Pound Cake:
  1. Get 90 g Coconut Oil (or Butter)
  2. Provide 180 g Sugar
  3. Take 225 g(8oz) Ricotta Cheese
  4. You need 3 Eggs
  5. Provide 1 Tbsp Marsala Wine (or Vanilla Extract)
  6. Take 1 Lemon (Lemon zest)
  7. Use ……………………………………………………………….
  8. Get -Dry Ingredients-
  9. Provide 180 g Cake Flour ★
  10. Use 2 tsp Baking Powder ★
  11. Take 1/2 tsp Cinnamon ★
  12. Use …………………………………………………………
  13. Take 100 g (1 bar) Chocolate
Steps to make Ricotta Cheese Pound Cake:
  1. Heat oven to 180°C/350°F, coat the loaf pan with non-stick cooking spray.
  2. I'm using whole wheat cake flour.
  3. Combine all of ★the dry ingredients and put it aside.
  4. Place the coconut oil & sugar into a large bowl.
  5. Mix.
  6. Add ricotta cheese.
  7. Add eggs one by one and keep mixing.
  8. Add Marsala wine.
  9. Add the lemon zest.
  10. Add the ★ mixed dry ingredients and lightly mix. Don't knead.
  11. Add chopped chocolate.
  12. Pour it into the oil-sprayed loaf pan.
  13. Bake in the oven for about 1 hour until a skewer inserted into the center of the cake comes out batter free.

And for a really special version of lemon ricotta pound cake, I wanted to make it homemade and completely from scratch. This Lemon Ricotta Cake is the perfect dessert to welcome spring! It's an Italian inspired, made from scratch cake that has such an irresistible flavor. The ricotta in the cake lends moisture and a delicious richness and the lemon zest adds a welcome zing. Trust me, this is a cake people wont forget about!

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