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Ox-tail Soup
Ox-tail Soup

Before you jump to Ox-tail Soup recipe, you may want to read this short interesting healthy tips about Healthy Eating Doesn’t Have To Be A Chore.

The benefits of healthy eating are these days being given more publicity than ever before and there are many reasons for doing this. The overall economy is impacted by the number of people who are dealing with health conditions such as high blood pressure, which is directly associated with poor eating habits. There are more and more campaigns to try to get people to adopt a healthier lifestyle and still it is also easier than ever to rely on fast, convenient food that is often bad for our health. It is likely that a lot of people assume it will take so much effort to eat a healthy diet or that they have to make a large scale change to how they live. Contrary to that information, people can change their eating habits for the better by implementing some simple changes.

The first change you need to make is to pay more attention to what you purchase when you go to the grocery because it is likely that you tend to pick up many of the things without thinking. For instance, have you ever checked how much sugar and salt are in your favorite cereal? Having a bowl of oatmeal will supply you with the energy to face the day while protecting your heart simultaneously. By mixing in fresh fruit, you can give your oatmeal a better flavor and, before you know it, you will have made a good change to your diet.

Hence, it should be fairly obvious that it’s easy to add healthy eating to your everyday life.

We hope you got benefit from reading it, now let’s go back to ox-tail soup recipe. To cook ox-tail soup you need 4 ingredients and 3 steps. Here is how you achieve that.

The ingredients needed to cook Ox-tail Soup:
  1. Get 2 ox-tails
  2. Provide to taste Salt
  3. Take Enough Water
  4. Provide 6 green chillies, cubed(optional)
Instructions to make Ox-tail Soup:
  1. In a big pot, add everything and cover with a lid. Make sure the water has completely covered the ox-tail, because we want to retain the rich broth.
  2. Place on a jiko and let it cook completely.
  3. Once cooked, the meat will be super tender. Serve and enjoy!

The gelatin in the cartilage imparts a smooth richness to the soup. Ox Tail Soup or Beef Oxtail is a favorite in my household. I use a slightly different recipe however my recipe parallels Nami's recipe closely. Oxtail Soup is a clear broth soup dish that makes use of oxtail as the main ingredient. The preparation and most of the ingredients in this dish are quite similar to Nilagang Baka.

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