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Fettuccine Alfredo Pasta
Fettuccine Alfredo Pasta

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We hope you got benefit from reading it, now let’s go back to fettuccine alfredo pasta recipe. You can cook fettuccine alfredo pasta using 20 ingredients and 7 steps. Here is how you achieve that.

The ingredients needed to prepare Fettuccine Alfredo Pasta:
  1. Take pasta
  2. You need cream
  3. Prepare milk
  4. You need Tarragon flakes
  5. Use Red chilli flakes
  6. Take White pepper
  7. Provide Chicken powder
  8. Get Basil leave finely chopped
  9. Provide Steak marination
  10. Take Chicken fillet
  11. Use oil
  12. Use Mustard powder
  13. Use Red chilli powder
  14. Take Black pepper powder
  15. Use Chinese salt
  16. Get Salt
  17. Take Chlli sauce
  18. Prepare Fresh minced garlic
  19. Provide Worcestershire sauce
  20. Take White pepper
Instructions to make Fettuccine Alfredo Pasta:
  1. Boil the pasta and keep aside. - Pasta should be soft not over boiled.
  2. Now - In a bowl add cream and milk and whisk it.
  3. Add the mixed cream and milk in the sauce pan. Add fresh chopped basil leaves, tarragon flakes, red chilli flakes, white pepper and chicken powder to it.
  4. Cook the mixture till all ingredients are mixed properly. The texture would be creamy..
  5. Marinate the chicken for half an hour and then grill it on grill pan.
  6. Now assembling. - First of all place pasta and then put the creamy sauce over it. Sauce should be hot. Then place the grilled chicken steak(cut in to strips). - Garnish with basil leaves, black olives.
  7. Hope u all like the recipe😊

This is how you make fettuccine Alfredo like the Romans. It's an incredibly simple and quick dish with only a few key ingredients: pasta, butter, and cheese. The result is a pasta that's impressively elegant. Fettuccine alfredo is a wonderful Italian comfort-food staple that actually originated in early twentieth-century How to Make Fettuccine Alfredo. A classic fettuccine Alfredo recipe is made with cream, butter, Parmesan cheese, and parsley.

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