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Homemade Ricotta Cheese
Homemade Ricotta Cheese

Before you jump to Homemade Ricotta Cheese recipe, you may want to read this short interesting healthy tips about Healthy Eating Doesn’t Need To Be Difficult.

Healthy eating is nowadays much more popular than before and rightfully so. There are many illnesses linked with a poor diet and there is a cost to the overall economy as individuals suffer from diseases such as heart disease and hypertension. There are more and more campaigns to try to get us to adopt a healthier lifestyle and still it is also easier than ever to rely on fast, convenient food that is very bad for our health. It is likely that a lot of people believe it will take lots of effort to eat a healthy diet or that they have to make a large scale change to their way of life. It is possible, though, to make a few minor changes that can start to make a good impact on our day-to-day eating habits.

To see results, it is definitely not a requirement to drastically change your eating habits. Even more crucial than completely modifying your diet is just substituting healthy eating choices whenever you can. Sooner or later, you will discover that you actually prefer to ingest healthy foods after you have eaten that way for some time. Over time, your eating habits will change and your new eating habits will completely replace the way you ate in the past.

All in all, it is not difficult to begin to make healthy eating a part of your daily lifestyle.

We hope you got benefit from reading it, now let’s go back to homemade ricotta cheese recipe. You can cook homemade ricotta cheese using 3 ingredients and 5 steps. Here is how you do it.

The ingredients needed to prepare Homemade Ricotta Cheese:
  1. Get 2 litres cream milk full
  2. Use 1 cup cream (I used Amul )
  3. Get Lemon juice
Steps to make Homemade Ricotta Cheese:
  1. Boil milk and cream on a medium flame and stir in between.
  2. We want the mix to thicken a bit, it took me about 20 min to reach the state I liked.
  3. Add lemon juice, little at a time and the milk cream mix shall start to curdle.
  4. Strain on a cheesecloth and let water drain.
  5. Store in a box with water. This will prevent the cheese from going hard.

Fresh, creamy ricotta cheese is easy to make at home from ingredients you can find in any grocery store. Homemade Ricotta can be made using raw milk since the heating during curd formation. Rich and creamy perfectly satisfying homemade Ricotta Cheese! You'll really be amazed at how little effort it takes, with a few minutes hands on time and a foolproof method. Rich Homemade Ricotta Inspired by Salvatore Ricotta, via Tasting Table.

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