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Crockpot Roast Beef and Gravy
Crockpot Roast Beef and Gravy

Before you jump to Crockpot Roast Beef and Gravy recipe, you may want to read this short interesting healthy tips about Snacks that give You Energy.

Ingesting healthy foods can make all the difference in the way you feel. Increasing our consumption of sensible foods while lowering the intake of unhealthy types contributes to a more healthy feeling. Eating more vegetables helps you feel a lot better than eating a portion of pizza. This can be a problem, nevertheless, when it comes to eating between meals. Shopping for snacks can be a difficult task because you have so many options. Here are a handful of healthy snacks that you can use when you need an instant pick me up.

If you might be looking for a speedy snack, you can’t go completely wrong with a whole grain one. Starting your working day with a piece of whole grain bread toasted can give you that added boost you need to get going. Eating on the run can easily be much healthier with whole fiber chips and crackers. Make the shift from refined products such as white bread to the healthier whole grain alternatives.

A large variety of instant health snacks is easily accessible. Choosing to live a healthy lifestyle can be as simple as you want it to be.

We hope you got benefit from reading it, now let’s go back to crockpot roast beef and gravy recipe. You can cook crockpot roast beef and gravy using 11 ingredients and 6 steps. Here is how you cook that.

The ingredients needed to prepare Crockpot Roast Beef and Gravy:
  1. You need 1 Roast beef
  2. You need 1 Small onion diced
  3. You need 6 carrots (Optional I like for the added veggies and enhanced taste)
  4. Use 3 potatoes (optional)
  5. You need a few teaspoons Worcestershire sauce
  6. Prepare a few teaspoons A1 sauce
  7. You need to taste Seasonings (salt pepper garlic)
  8. Get 2-14 oz cans beef broth
  9. Use 1 can (26 oz) cream of mushroom
  10. Prepare 2 beef bullion cubes
  11. Prepare 1 cup sliced mushrooms (optional)
Instructions to make Crockpot Roast Beef and Gravy:
  1. Add carrots and potatoes to crockpot
  2. Add beef broth and cream of mushroom soup on top of veggies and mix together. I then add seasonings (salt pepper garlic).. And little of Worcestershire sauce and A1 sauce (few teaspoons of each) and the beef bouillon cubes and mix together
  3. I then add the roast beef and one small diced onion
  4. Cover with lid on high at least 4 and low about 8 hours
  5. About half hour to hour before done I remove roast and shred going along grain of meat should tear easily on its on by now just helping it and add back to pot covered for remaining time
  6. Great over rice, noodles, or mashed potatoes

When the roast is done, remove it from the crockpot, reserving the drippings, and let the meat rest while you prepare the gravy. Whisk in the beef broth, wine, tomato paste, worcestershire sauce, salt and basil. Pour the sauce into the crock pot. In a small bowl mix together seasoned salt,garlic powder,oregano,and onion soup mix. For the gravy,melt the butter in a medium sized saucepan add the flour and make a paste.

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