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gingerbread cookies
gingerbread cookies

Before you jump to gingerbread cookies recipe, you may want to read this short interesting healthy tips about Healthy Eating Doesn’t Have To Be A Chore.

Healthy eating is today a good deal more popular than in the past and rightfully so. The overall economy is impacted by the number of individuals who are dealing with health problems such as hypertension, which is directly linked to poor eating habits. There are more and more campaigns to try to get us to lead a more healthy way of living and nonetheless it is also easier than ever to rely on fast, convenient food that is very bad for our health. People typically believe that healthy diets call for much work and will significantly change how they live and eat. It is possible, however, to make some simple changes that can start to make a difference to our daily eating habits.

One initial thing you can do is to pay close attention to the choices you make when you’re shopping for food as you probably choose many food items out of habit. For instance, has it crossed your mind to check how much sugar and salt are in your preferred cereal? One healthy alternative that can give you a healthy start to your day is oatmeal. Mix in fruits or spices to improve how the oatmeal tastes and now you have a breakfast that can become a regular part of your new healthy diet.

Evidently, it’s not hard to begin incorporating healthy eating into your life.

We hope you got insight from reading it, now let’s go back to gingerbread cookies recipe. To make gingerbread cookies you need 12 ingredients and 5 steps. Here is how you achieve that.

The ingredients needed to prepare gingerbread cookies:
  1. Take 1 cup butter
  2. Take 1 1/2 cup sugar
  3. Provide 1 egg
  4. Use 2 tbsp dark corn syrup
  5. Use 1 tbsp molasses
  6. You need 3 cup flour
  7. You need 1 1/2 tsp orange zest
  8. Take 2 tsp baking soda
  9. Take 2 tsp ground cinnamon
  10. Get 1 tsp ground ginger
  11. Get 1/2 tsp salt
  12. Take 1/2 ground cloves
Instructions to make gingerbread cookies:
  1. preheat oven 375
  2. with an electric mixer, beat sugar and butter. then add egg, syrup, and molasses.
  3. in a seperate bowl, whisk together flour, soda and spices
  4. fridgerate dough for an hour. roll dough out and cut with cookie cutters
  5. cook cookies 8 to 10 minutes.

These crispy cookies are full of delicious spices that give them a distinctive flavor. While there is quite a bit of prep work involved in making. Bust out your cookie cutter and make this classic Christmas treat! You can cut them into gingerbread men or use. This is my very favorite gingerbread cookie recipe.

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