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Sunday Slow Cooker Pot Roast
Sunday Slow Cooker Pot Roast

Before you jump to Sunday Slow Cooker Pot Roast recipe, you may want to read this short interesting healthy tips about Treats that give You Energy.

We all know that having healthy snacks can help us really feel better in our bodies. When we eat more healthy snacks and less of the bad ones we generally feel much better. Eating fresh vegetables helps you feel much better than eating a slice of pizza. Sometimes it’s hard to find healthy foods for treats between meals. Shopping for goodies can be a struggle because you have countless options. Here are a few healthy snacks that you can use when you need a fast pick me up.

If you’re not sensitive to nuts, try having some almonds! As an all-in-one power booster, almonds offer many health rewards. These types of nuts possess plenty of vitamins E, B2, and manganese. Tryptophan, an enzyme also contained in turkey that triggers drowsiness, is present in almonds. Nevertheless, you will not need a nap after eating almonds. These nuts relax the muscles and offer a general sense of relaxation. Almonds frequently provide a general increased feeling of well-being.

You do not have to look far to discover a wide selection of healthy snacks that can be easily prepared. When you make the determination to be healthy, it’s uncomplicated to find just what you need to be successful at it.

We hope you got insight from reading it, now let’s go back to sunday slow cooker pot roast recipe. To make sunday slow cooker pot roast you only need 8 ingredients and 6 steps. Here is how you do it.

The ingredients needed to prepare Sunday Slow Cooker Pot Roast:
  1. Take Chuck Roast
  2. Use 32 ounce beef broth
  3. Use 4-6 carrots chopped
  4. Get 2-3 diced potatoes or bag of small potatoes
  5. Take 4 shallots ( left whole unpeeled) or can use 1 small onion even pearl onions work great to!
  6. Get 1 Lipton onion recipe packet
  7. Prepare Dashes Worcestershire and A1
  8. Prepare Seasonings
Steps to make Sunday Slow Cooker Pot Roast:
  1. Set crockpot on low/.. (will take 8-10hrs) high (4-6 hours)/ and fill with chuck roast and beef broth and cover
  2. Once starts to heat I throw seasonings in (can do in beginning)
  3. Let sit 2 hrs on high or 3 hrs on low (once roast gets browned color).. At this time add carrots and cover for one hour… (I do this to let meat cook more to have a tender shredded ending also so veggies don't boil and mush down ..carrots take lil longer than potatoes to cook and soften)
  4. Now add potatoes and onions and cover for few more hours until all tender
  5. Once meat shreds on its own and potatoes are soft turn off and serve!
  6. Yummy Sunday Dinner!!!

I hope that this slow cooker pot roast will become a regular staple in your kitchen as it is in mine! SOME OTHER RECIPES WE ARE SURE YOU WILL LOVE: This roast chicken with Freekah stuffing makes a great Sunday dinner. Freekah is a delicious change from ordinary bread stuffings and it is worth trying. This vegetable beef soup is loaded with flavor. I made this recipe last night and really enjoyed it.

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