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Tomato Basil Soup
Tomato Basil Soup

Before you jump to Tomato Basil Soup recipe, you may want to read this short interesting healthy tips about Healthy Power Treats.

Enjoying healthy foods tends to make all the difference in how we feel. We tend to feel way less gross whenever we increase our consumption of nutritious foods and lower our consumption of unhealthy foods. Eating fresh vegetables helps you feel much better than eating a piece of pizza. This is often a problem, nonetheless, with regards to eating between snacks. Shopping for snack foods can be a difficult task because you have countless options. There’s nothing like one of these healthy foods when you need an energy-boosting snack.

One of the most popular treats is low fat yogurt. The truth is, lots of people will substitute a container of yogurt for a healthy lunch-something we really do not recommend. Low fat yogurt would make a amazing snack, however. Along with calcium, it’s a good source of protein and vitamin B. Yogurt is typically eaten to help preserve the digestive system because it is so easily digestible by the majority of people. Yogurt unites wonderfully with nuts as well as seeds. It’s an simple way to lessen sugar while still enjoying a delicious snack.

You don’t have to look far to locate a wide selection of healthy snacks that can be easily prepared. Being healthier doesnt really need to be a battle-if you let it, it can be quite simple.

We hope you got insight from reading it, now let’s go back to tomato basil soup recipe. You can cook tomato basil soup using 13 ingredients and 4 steps. Here is how you do that.

The ingredients needed to prepare Tomato Basil Soup:
  1. Take 1/2 stick butter
  2. Prepare 4 Tbsp. Olive oil
  3. Take 3 medium yellow onions, grated
  4. You need 1/2 C. flour
  5. You need 4 (28 oz.) Cans of crushed tomatoes
  6. You need 1 1/4 C. Chicken broth
  7. Prepare 1/4 C. Sugar
  8. Prepare 1 Tbsp. Kosher salt
  9. Get 1 tsp. Celery salt
  10. Use 3/4 tsp. Black pepper
  11. You need 3/4 C. Heavy cream
  12. You need 2 Tbsp. Honey
  13. Prepare 1/4 C. Fresh basil leaves, torn
Steps to make Tomato Basil Soup:
  1. In a large pot, melt the butter over medium-low heat. Add onions and cook gently until soft and translucent, about 15 minutes.
  2. Add flour and stir to combine until slightly pale gold, do not allow to brown.
  3. Stir in the tomatoes, chicken broth, sugar, salt, celery salt, and pepper. Rise heat to medium until it starts to boil then reduce heat to low. Simmer for 30 minutes, scraping the bottom of the pot frequently.
  4. Stir in torn basil, heavy cream and honey. Remove from heat and puree with immersion blender or in batches in a standing blender until smooth. Top with drizzle of heavy cream and more fresh basil.

Saute onions to a medium caramelization. Add garlic, oregano, dried basil and tomato paste. In a large pot, melt butter over medium heat. Stir in garlic, carrots and onions. Cook over medium-low heat until the onion is tender.

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