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We hope you got benefit from reading it, now let’s go back to fresh salmon burgers with butter soy sauce recipe. To make fresh salmon burgers with butter soy sauce you need 9 ingredients and 7 steps. Here is how you achieve it.
The ingredients needed to prepare Fresh Salmon Burgers with Butter Soy Sauce:
- Prepare 3 pieces Fresh (raw) salmon
- Take 1 medium Potato
- Prepare 1 pinch Salt
- You need 1 dash Pepper
- You need 2 tbsp Katakuriko
- Provide 1 Egg
- Take 1 tbsp Butter
- Take 2 tbsp White wine
- Prepare 2 tsp Soy sauce
Instructions to make Fresh Salmon Burgers with Butter Soy Sauce:
- Slice the potato into 1-2 mm thick julienne.
- Take the bones and skin off the raw salmon, and chop up roughly. 1 cm dice is good.
- Put the salmon in a bowl, add the egg, katakuriko, salt and pepper and mix well. It will be quite loose, but don't worry about it.
- Add the shredded potato and mix well. It will become a bit easier to form
- Divide into 4 portions and form into patties.
- Melt the butter over medium heat in a frying pan. Cook the patties for 2 minutes on one side, then turn over and cook for another minute. Add the wine, put on a lid and steam-cook for 3 minutes. Swirl in the soy sauce.
- Coat the salmon patties with the soy sauce. Portion out on plates, and it's done.
Brunch Time! to eat late in the morning, when your mind is fresh and you have lots of energy. fresh salmon recipe using soy sauce and brown sugar.. Burger Mayonnaise Sauce Recipes on Yummly A dash of soy sauce gives this creamy sauce extra umami. You can also doctor store-bought mayo if you're in a hurry, but This cooling cucumber, herb, and yogurt sauce gives a Greek spin to salmon burgers; try making the patties with some lemon, garlic, and fresh oregano to complement the topping. Juicy salmon burgers with homemade secret sauce and hot griddled buns.
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