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Gisele's Gingersnaps
Gisele's Gingersnaps

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We hope you got benefit from reading it, now let’s go back to gisele's gingersnaps recipe. You can have gisele's gingersnaps using 9 ingredients and 5 steps. Here is how you do that.

The ingredients needed to prepare Gisele's Gingersnaps:
  1. Take Butter (softened)
  2. Take Sugar (plus more for rolling)
  3. Prepare Molasses
  4. Take Egg
  5. You need All-Purpose Flour
  6. Use Baking Soda
  7. Prepare Ginger
  8. Prepare Salt
  9. Take Cinnamon
Instructions to make Gisele's Gingersnaps:
  1. Mix Sugar, Molasses and Egg into the Butter, and beat well until smooth.
  2. Sift together the Flour, Baking Soda, Ginger, Salt and Cinnamon.
  3. Add dry ingredients to the first mixture, mix well and chill in the fridge for about an hour.
  4. Form in balls and roll in Sugar. Place balls on a greased cookie sheet and cook at 375F (190C) for about 10 minutes.
  5. Allow cookies to cool, and store in an airtight container. You can also freeze some for later.

Gingersnap Cookies Recipe Demonstration - Joyofbaking.com. Gisele's Country Inn in Baddeck is known as one of the finest places to dine in Cape Breton. Gisele's on-site owners/managers invite you to be their guests during your stay in Baddeck.

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