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Zinger burger
Zinger burger

Before you jump to Zinger burger recipe, you may want to read this short interesting healthy tips about Energy Boosting Treats.

We are all aware that consuming healthy foods can help us really feel better within our bodies. When we eat more healthy foods and less of the unhealthy ones we usually feel much better. A salad allows us to feel a lot better than a piece of pizza (physically in any case). Deciding on healthier food choices can be tough when it is snack time. You can spend numerous hours at the grocery store searching for an ideal snack foods to help you feel healthy. There’s nothing like one of these healthy foods when you need an energy-boosting treat.

Whole grain snacks are an excellent choice for a fast wholesome snack. A mid-morning snack of whole grain bread together with some protein will maintain you until it’s time for lunch break. When you have to have a fast treat on your way out the door, don’t forget to look for whole grain chips, pretzels, and crackers. Selecting whole grain food items is always far better than eating the highly processed grains we commonly find in our grocery stores.

A large assortment of quick health snacks is easily obtainable. When you make the determination to be healthy, it’s easy to find exactly what you need to be successful at it.

We hope you got insight from reading it, now let’s go back to zinger burger recipe. To cook zinger burger you need 8 ingredients and 3 steps. Here is how you achieve it.

The ingredients needed to cook Zinger burger:
  1. Take Chicken breast fillet 4 Ginger garlic paste 1 tsp
  2. Take 1 tsp Red pepper
  3. You need 1 tsp Black pepper
  4. Use Salt ad per taste
  5. Provide 1 tbsp Soya sauce
  6. Prepare slice Chesse
  7. Provide Lettuce
  8. Provide Burger buns
Instructions to make Zinger burger:
  1. Marinate chicken fillet with ginger garlic paste, black pepper, red pepper, salt, soya sauce for 3 to 4 hours. - In a large bowl add flour, salt, pepper, baking powder, and chicken cube.
  2. Mix well - In a bowl take chilled water - Take a fillet, coat it in flour mixture then dip in cold water then again coat in flour. Repeat the process 2 times, first flour then water then flour then water then flour. Coat it well and fry in hot oil until golden brown. - For zinger spread butter on both sides and toast a little on a fry pan. Spread chilli garlic or ketchup on one side and mayo garlic on another side. Put lettuce then chicken piece, cheese slice and some shredded cabbage.
  3. Served with Fries πŸ’ŸCrispy Zinger Burgers are ready πŸ’ž

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