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Before you jump to Scotch eggs #themechallenge# recipe, you may want to read this short interesting healthy tips about Healthy Eating Doesn’t Have To Be Difficult.
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We hope you got benefit from reading it, now let’s go back to scotch eggs #themechallenge# recipe. To cook scotch eggs #themechallenge# you need 6 ingredients and 6 steps. Here is how you do that.
The ingredients needed to make Scotch eggs #themechallenge#:
- You need 6 eggs
- Prepare 5 sausages
- Provide Wheat flour
- You need Breadcrumbs
- Take Pinch salt
- You need Spices of choice
Instructions to make Scotch eggs #themechallenge#:
- Boil 5 eggs and peel them
- Take a raw sausage and wrap one boiled egg with it. Repeat with all the eggs.
- Dip your wrapped egg into flour to make the sausage stick. You can mix your flour your spices and salt.
- Beat the remaining egg. Dip your wrapped egg and then roll it in the breadcrumbs. Repeat till you are satisfied with the coating. You can also add spices in the breadcrumbs.
- Deep fry till golden brown.
- Serve hot.
This Scotch Egg recipe has got to be the best ever! Although Scotch eggs have been around for eons. Scotch eggs are one of Britain's most popular snacks, consisting of hard-boiled eggs that are encased in sausage meat and coated in breadcrumbs. However, if desired, the eggs can be slightly runny. Pulchritudinous, portable and patriotic, this all-time British classic is ideal for jubilee weekend picnics.
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