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Creamy Chicken & Corn Soup With Noodles
Creamy Chicken & Corn Soup With Noodles

Before you jump to Creamy Chicken & Corn Soup With Noodles recipe, you may want to read this short interesting healthy tips about Strength Boosting Snack foods.

Ingesting healthy foods can make all the difference in how we feel. Increasing our consumption of healthy foods while reducing the intake of unhealthy ones contributes to a more healthy feeling. Eating more vegetables helps you feel a lot better than eating a piece of pizza. This is often a problem, nevertheless, when it comes to eating between goodies. Shopping for snacks can be a challenge because you have countless options. Here are a handful of healthy snacks that you can use when you need a fast pick me up.

Just about the most popular treats is yogurt. The truth is, lots of people will substitute a container of yogurt for a healthy lunch-something we really do not recommend. As a treat, however, yogurt is one of the greatest things you are able to reach for. It consists of tons of calcium, protein, and B vitamins. Yogurt is frequently eaten to help manage the digestive system considering that it is so easily digestible by most people. Try adding some wholesome nuts to unsweetened yogurt for a healthy snack idea. It’s an easy way to minimize sugar while still enjoying a delicious snack.

You will find lots of healthy treats you can choose that never involve a lot of preparation or searching. Being healthier doesnt have to be a battle-if you let it, it can be quite simple.

We hope you got insight from reading it, now let’s go back to creamy chicken & corn soup with noodles recipe. You can have creamy chicken & corn soup with noodles using 10 ingredients and 5 steps. Here is how you achieve that.

The ingredients needed to prepare Creamy Chicken & Corn Soup With Noodles:
  1. Get 1 Onion *finely chopped
  2. Take 1 clove Garlic *crushed and finely chopped
  3. Prepare 200-250 g Chicken Thigh/Breast Fillet(s) *cut into small pieces
  4. Take 1 tablespoon Olive Oil / Canola Oil
  5. Get 2 cups (500 ml) Chicken Stock *OR 2 cups Water and 1 Stock Cube
  6. Get 1/2 cupful Angel Hair Pasta / Thin Spaghetti *broken into small pieces
  7. Prepare 1 cup Milk
  8. You need Salt & White Pepper *Black Pepper is OK
  9. Use 1/4 cup Frozen Peas
  10. Get 1 Canned Creamed Corn *420g
Instructions to make Creamy Chicken & Corn Soup With Noodles:
  1. Heat Oil in a large saucepan or a pot over medium heat, cook Onion and Garlic. When the Onion turned transparent (getting soft), add Chicken and keep cooking.
  2. When Chicken changed the colour, add Chicken Stock (or Water and Stock Cube) and bring to the boil, then add Angel Hair Pasta or Thin Spaghetti.
  3. The thinner the pasta are, the quicker they get cooked. As the pasta soak up the liquid, the soup would look reduced.
  4. When the pasta are soft, add Milk and check the flavour. Season with Salt & White Pepper to suit your taste.
  5. Add Creamed Corn and Frozen Peas, and stir to combine well. Let it cook a few more minutes, stirring occasionally, and it is done!

Add chicken and season with salt, pepper, and oregano. Despite that, your Creamy Chicken and Mushroom Soup is one of the best chicken soups I have ever had, and I just can't get enough of it. I love the flavour that the mushrooms. Note: Creamy Chicken Soup is delicious served over baked potatoes. *Note: A variation: Potatoes *Creamy Chicken Soup freezes well. Be sure NO potatoes are added.

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