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Kaju rice in Coconut milk
Kaju rice in Coconut milk

Before you jump to Kaju rice in Coconut milk recipe, you may want to read this short interesting healthy tips about Make Healthy Eating A Part of Your Day-To-Day Life.

Healthy eating is nowadays a good deal more popular than it used to be and rightfully so. There are many illnesses associated with a poor diet and there is a cost to the overall economy as people suffer from conditions such as heart disease and hypertension. Although we’re incessantly being advised to adopt healthy eating habits, it is also easier than ever to depend on fast food and other convenience items that are not beneficial for us. Most people typically believe that healthy diets require a great deal of work and will significantly change how they live and eat. Contrary to that information, individuals can change their eating habits for the better by implementing a couple of small changes.

Initially, you should be very careful when you are shopping for food that you don’t unthinkingly put things in your shopping cart that you no longer want to eat. As an example, if you have cereal for breakfast, do you ever check to see what the sugar and salt content is before purchasing? A great healthy alternative can be porridge oats which have been found to be great for your heart and can give you good sustainable energy at the start of the day. By putting in fresh fruit, you can make oatmeal taste better and, before you know it, you will have made a positive change to your diet.

All in all, it is not difficult to start to make healthy eating a regular part of your daily lifestyle.

We hope you got benefit from reading it, now let’s go back to kaju rice in coconut milk recipe. You can have kaju rice in coconut milk using 15 ingredients and 7 steps. Here is how you achieve it.

The ingredients needed to prepare Kaju rice in Coconut milk:
  1. Take 1 cup coconut milk
  2. Prepare Handful cashews
  3. Prepare 1 teaspoon fennel seeds
  4. Use 1 teaspoon cumin seeds
  5. Take 1 teaspoon coriander powder
  6. Get 1 bay leaf
  7. You need 1 cup corn
  8. Take 1 onion sliced
  9. Get 3 Green chillies slitted
  10. Prepare 2 green cardamom
  11. Take 4 cloves
  12. Take as per need Coriander leaves handful
  13. Take 1 teaspoon ginger garlic paste
  14. Provide 2 tablespoon Oil
  15. Provide As needed Salt
Steps to make Kaju rice in Coconut milk:
  1. Keep all the ingredients ready
  2. Take oil add all the masala and let it crackle add cashews along and fry
  3. Add onions and ginger garlic paste and saute for 5 minutes to this add corn
  4. Add coriander powder and coriander leaves and keep on low flame
  5. Add coconut milk and salt
  6. Cook till it's ready

Try this easy yet tasty recipe and enjoy!!! Proportion of coconut milk and water can be altered as per your taste buds. For more creamier taste increase the coconut milk and reduce the water. In saucepan, combine rice, coconut milk, water, sugar & salt. Basically the liquids should reach the area RIGHT BEFORE your cuticle (middle of the white semi-circle on your finger nail but not reaching your cuticle).

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