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Before you jump to Zinger Burger recipe, you may want to read this short interesting healthy tips about Nutritious Energy Treats.
We are very mindful that consuming healthy snacks can help us truly feel better inside our bodies. We tend to feel way less gross when we increase our daily allowance of healthy foods and decrease our consumption of processed foods. A salad helps us feel better than a piece of pizza (physically anyway). Selecting healthier food choices can be tough when it is snack time. You can spend hours at the grocery store searching for the right snack foods to help you feel healthy. Here are a few healthy snacks that you can use when you need an instant pick me up.
If you’re looking for a quick snack, you can’t go wrong with a whole grain one. Starting your day with a piece of whole grain toasted bread can give you that extra boost you need to get going. Chips and crackers produced from whole grains can be great for quick snack foods to eat on the go. Deciding on whole grain snacks is always far better than eating the processed grains we commonly come across in our grocery stores.
You do not have to look far to find a wide selection of healthy snacks that can be easily prepared. Choosing to live a healthy lifestyle can be as easy as you want it to be.
We hope you got benefit from reading it, now let’s go back to zinger burger recipe. You can cook zinger burger using 18 ingredients and 5 steps. Here is how you achieve that.
The ingredients needed to make Zinger Burger:
- Take 4-5 Chicken fillet
- You need 4-5 leaves Iceberg lettuce
- Take 4 Eggs
- You need 1/2 cup Plain flour
- Use 1/2 cup Cornflour
- Take 1 tsp Mustard powder
- Use 1 tsp Baking powder
- Take Chees slices 4 to 5
- Prepare Hot sauce as required
- Get Mayonnaise as required
- Provide 1 cup Hot milk
- You need 1 tbsp Flour
- Prepare Chicken cube 1
- Prepare 1 tsp Sugar
- Provide 1 tsp White pepper
- Use to taste Salt
- You need 4-6 Buns
- Prepare Oil as required
Steps to make Zinger Burger:
- In a bowl, whisk the eggs and set aside. Crumble chicken cube in flour.
- Take another bowl, add the dry ingredients, including chicken cube flour and mix them well. Rub the dry spices well into the pieces of chicken and dip them in the whisked eggs. Repeat this process three to four times.
- Fry chicken till golden brown.
- Take round bun and cut in the middle, grease the pan lightly and toast both sides. Put hot milk and then mayonnaise on the buns.
- Place the chicken pieces on the bun
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