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Cheese 🧀 Fondue
Cheese 🧀 Fondue

Before you jump to Cheese 🧀 Fondue recipe, you may want to read this short interesting healthy tips about Goodies that provide You Power.

Eating healthy foods can make all the difference in the way you feel. We tend to feel way less gross when we increase our consumption of wholesome foods and decrease our consumption of processed foods. Eating more fresh vegetables helps you feel much better than eating a portion of pizza. This can be a problem, nonetheless, in terms of eating between goodies. Shopping for snacks can be a difficult task because you have a great number of options. Why not try some of the following wholesome snacks the next time you need some extra energy?

If you’re looking for a fast snack, you can’t go wrong with a whole grain one. A mid-morning snack of whole grain bread along with some protein will keep you until it’s time for lunch break. Eating on the run may be much healthier with wholesome chips and crackers. Deciding on whole grain food items is always far better than eating the processed grains we commonly come across in our grocery stores.

A large assortment of quick health snacks is easily obtainable. Deciding to live a healthy lifestyle can be as simple as you want it to be.

We hope you got insight from reading it, now let’s go back to cheese 🧀 fondue recipe. To cook cheese 🧀 fondue you only need 12 ingredients and 7 steps. Here is how you achieve that.

The ingredients needed to make Cheese 🧀 Fondue:
  1. Use 8 oz Grated Emmentaler Cheese
  2. You need 8 oz Grated Gruyere Cheese
  3. Prepare 4 oz Grated Gouda
  4. Use 1 cup Dry White Wine (I used White Cooking Wine show in picture)
  5. Get 1 Tbsp Kirschwasser (Optional, need to buy at the liquor store)
  6. Provide 2 Tsp Lemon Juice
  7. Use 1 Tsp Nutmeg
  8. Take 2 Tbsp All Purpose Flour
  9. Use What to Dip? 🤔
  10. Get Blanched veggies of your choice (ex Carrots, root veggies)
  11. Get Crusty bread, cut to bite size cubes (ex French Bread)
  12. Prepare Precooked meat of your choice, cut into cubes. (ex Grilled pork)
Instructions to make Cheese 🧀 Fondue:
  1. Over medium-low heat, simmer 1 cup of white wine
  2. Add 1/2 of each cheese, stir until melted, repeat with the rest of the cheese
  3. Add Lemon juice, stir to mix well
  4. Add optional Kirsch, stir to mix well, simmer for a few moments
  5. Add 3 shakes (1 tsp) of Nutmeg, mix to blend well
  6. Sprinkle in 1 Tbsp of flour, mix well, let simmer a few moments and mixture will thicken up. Add additional 1 Tbsp of flour if mixture us not thick enough. Takes 2-3 minutes.
  7. Ready to serve! Keep mixture heated so dipping items easily scoop up cheese, it will be very stringy.

Serve with sliced fruit and bread for a fun and easy party appetizer. Cheese Fondue - all you need is garlic, wine, cornstarch, and cheese! So versatile and perfect for But somewhere between the transfer of the fondue to the pot, and the actual reality of both of us. It contains Gruyère cheese, cream cheese, and Parmesan. You could serve it with traditional bread dippers, but I recommend cooked new potatoes.

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