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Before you jump to DIY Cherry Cream Cheese Spread recipe, you may want to read this short interesting healthy tips about Goodies that provide You Vitality.
Ingesting healthy foods makes all the difference in the way you feel. Increasing our intake of well balanced meals while lowering the intake of unhealthy types plays a part in a more healthy feeling. A salad tends to make us feel a lot better than a piece of pizza (physically anyway). Choosing healthier food choices can be challenging when it’s snack time. Finding goodies that will help us feel better and boost our levels of energy often involves lots of shopping and scrupulous reading of labels. There’s nothing like one of these healthy foods if you want an energy-boosting snack food.
Yogurt is often a snack many people ignore. Eating yogurt in place of a nutritious larger lunch isn’t a good idea. As a snack, however, yogurt is one of the best things you can reach for. Along with calcium, it’s a good supply of protein and vitamin B. Yogurt is easy for the body to digest and, depending on the type of culture made use of to make the yogurt youre eating, can also help regulate your digestive system. Fast hint: pick unsweetened yogurt and add in walnuts or flaxseeds. It’s an excellent way to enjoy a flavorful snack without having too much sugar.
A large selection of quick health snacks is easily obtainable. Choosing to live a healthy lifestyle can be as simple as you want it to be.
We hope you got insight from reading it, now let’s go back to diy cherry cream cheese spread recipe. To cook diy cherry cream cheese spread you need 3 ingredients and 5 steps. Here is how you achieve it.
The ingredients needed to cook DIY Cherry Cream Cheese Spread:
- You need 4-6 ounces cream cheese
- Provide 1/2 can pitted, dark, sweet, cherries in heavy syrup
- Use 1 tablespoon powdered sugar
Steps to make DIY Cherry Cream Cheese Spread:
- Cut cherries to desired sizes and shapes.
- Place cut cherries into desired container.
- Add in cream cheese and powdered sugar and mix well.
- Place in freezer for 1-2 hrs before moving to the fridge in order to make the consistency more like store bought if you're trying to fool the kiddos as I often do! 🤣 (For their own good of course! 😉)
- Spread on top of bagels, muffins, toast, english muffins, or anything else you desire! Enjoy!
Add the vanilla extract and mix to combine. Using an offset spatula, spread the cream cheese mixture into an even layer over the crust. In a medium bowl, beat cream cheese until smooth. Add sweetened condensed milk, blending well. Add lemon juice and vanilla until well blended.
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